24
UK
MAIN COMPONENTS
1. Lid
2. Filter lid
3. Filter
4. Pipe
5. Pot
6. Indicator lights
7. Insulated base
8. Power cord and plug
9. Handle
USE
1. Place the base (7) on a flat surface
and check that the pot (5) is stable.
The base is insulated, so you can
place the pot directly on the table
without a table mat, etc.
2. Fill the pot (5) with fresh cold water.
The precise amount depends on how
many cups you wish to brew. Do not
fill the pot above the MAX mark.
3. Rinse the filter (3) in cold water and
place it on top of the pipe (4). Fill
with the desired quantity of coarsely
ground coffee.
4. Insert the filter and pipe into the pot
so that the pipe reaches down into
the hole in the base of the pot.
5. Place the filter lid (2) on the filter (3)
and place the lid (1) on the pot (5).
6. Connect the plug (8) to the mains
socket and switch the appliance on
using the on/off switch (9). The red
indicator light (6) will come on and the
brewing process will commence.
7. Once the brewing process is com-
plete, the green indicator light (6)
comes on and the appliance’s stay-
hot function is active for around 30
minutes, after which the appliance
automatically switches off.
8. Remove the lid (1). Carefully lift up
the filter lid, the filter and the pipe and
place to one side. Use oven gloves.
Do not touch the stainless steel parts,
as they are very hot. Replace the lid.
9. Lift the pot by the handle (10) and
pour the freshly brewed coffee into
cups.
1
2
3
4
5
6
7
8
10
9
