Gastroback 90763 Скачать руководство пользователя страница 13

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8.   After each usage, remove and clean the pasta makers (see: ‘Removing the Pasta 

Maker’ and ‘Care and Cleaning’).

NOTE

You should dry or boil the prepared pasta as soon as possible. For this, adhere 

to your recipe.

REMOVING THE PASTA MAKER

WARNING

 – While the stand mixer is connected to the power supply, do not 

hold your hands or any objects (e.g. cooking utensils, brushes) onto the moving parts 

of the stand mixer or any assembled accessory (mixing drive, mixing tools, mincer cou-

pling, rollers in the pasta makers). 

Always switch off and unplug the stand mixer 

before touching moving parts and before removing the pasta makers.

Do not attempt to remove the pasta maker with violence. Always hold the release 

button of the mincer coupling pressed, while removing the pasta maker.
1.   Switch off and unplug the stand mixer.
2.   Grasp the pasta maker with your right hand. While holding the release button of 

the mincer coupling pressed with your left hand, turn the pasta maker clockwise. 

Then pull the pasta maker out of the mincer coupling.

3.   Place the cover onto the mincer coupling and turn the cover counter-clockwise 

for locking it in place.

CARE AND CLEANING

WARNING

 – 

Always ensure that the stand mixer and pasta makers are 

out of reach of children younger than 8 years!

CAUTION

 – Always remove the pasta makers from the stand mixer, before 

cleaning the pasta makers. Do not place or immerse the pasta makers in water or 

any other liquids. Do not pour or drip any liquids onto the pasta makers. For clea-

ning, to avoid damage to the surfaces, 

do not

 use any hard or sharp-edged 

objects, corrosive cleaners (e.g. disinfectants, chemicals), abrasive cleaners or 

cleaning pads. 

Do not place the pasta makers in an automatic dishwasher.

4.   Remove the pasta makers from the stand mixer (see: ‘Removing the Pasta Maker’).

5.   Residues of dough and flour within the interior of the pasta makers may be remo-

ved via a dry brush (the provided cleaning brush or a kitchen brush), a toothpick, 

or wooden roulade skewer.

6.   Wipe any residues of dough and flour from the exterior of the pasta maker via 

a slightly damped cloth. Polish with a dry, soft cloth.

STORAGE

WARNING

 – 

Always ensure that the stand mixer and all accessories 

are out of reach of children younger than 8 years!

WARNING

 – To avoid damage, do not hold the stand mixer at the pasta 

maker for moving the stand mixer. Do not leave a pasta maker attached to the 

stand mixer, when the pasta maker is not in use.

Do not leave any residues of dough dry on the parts of the pasta makers. Always 

remove the pasta makers from the stand mixer and clean the pasta makers after each 

use (see: ‘Removing the Pasta Maker’ and ‘Care and Cleaning’).

IMPORTANT - 

Ensure to store the pasta makers, where they are clean, dry and 

where they are 

out of reach of children younger than 8 years and animals

. Do 

not place any hard or heavy foreign objects on the pasta makers. It is good advice 

to wrap the pasta makers in a soft kitchen cloth for storage.

NOTES FOR DISPOSAL

Dispose of the stand mixer, accessories and packaging must be effected in accor-

dance with the corresponding local regulations and requirements for electrical appli-

ances and packaging. Please contact your local disposal company.
Use separate collection facilities. Contact your local government for information 

regarding the collection systems available. When replacing old appliances or 

accessories with new once, the retailer is legally obligated to take back your old 

appliance or accessory for disposal at least for free of charge.

INFORMATION AND SERVICE

Please check www.gastroback.de for further information. For technical support, 

please contact Gastroback Customer Care Center by phone: +49 (0)4165/22 

25-0 or e-mail: [email protected].

Содержание 90763

Страница 1: ...edienungsanleitung vor Gebrauch unbedingt lesen Modell und Zubeh r nderungen vorbehalten Nur f r den Hausgebrauch www gastroback de PASTA SET Art Nr 90763 Pasta Set BEDIENUNGSANLEITUNG English Deutsch...

Страница 2: ...Nahrungs undLebens mitteln vorgesehen Aus Gr nden des Gesundheitsschutzes und der Hygiene d rfen deshalb Produkte nicht zur ckgegeben werden die allt glich benutzt oder auch nur einmalig gebraucht sin...

Страница 3: ...en Bereichen Besch digte korrodierte oder ungeeignete Bauteile k nnen w hrend des Betriebs brechen blo ckieren und zur Besch digung der K chenmaschine f hren sowie Perso nensch den und Sachsch den dur...

Страница 4: ...Lebensmittel mit dem Nudeleisen verarbeiten Verarbeiten Sie keinen hei en oder gefrorenen Teig mit den Nudeleisen Die Nudeleisen sind NICHT zur Herstellung von Spaghetti Eis geeignet Setzen Sie die N...

Страница 5: ...lle schneiden wollen dann arbeiten Sie mit dem Lasagne Eisen bis zur Stufe 4 6 Danach rollen Sie die hergestellten Teig bl tter einmal durch das entsprechende Nudeleisen VOR DER ERSTEN VERWENDUNG WARN...

Страница 6: ...ne Advanced Digital siehe Ein Nudeleisen an der K chenmaschine installieren Legen Sie ein geeignetes Schneidbrett oder Tablett unter dem Nudeleisen vor die K chenmaschine um den geformten Pasta Teig a...

Страница 7: ...e ab siehe Das Nudeleisen abnehmen 5 Teigreste im Inneren des Nudeleisens k nnen Sie mit einer trockenen B rste mit gelieferte Reinigungsb rste oder Kuchenpinsel einem Zahnstocher oder einem Rouladen...

Страница 8: ...werden k nnen Einsendung von Ger ten Bitte verpacken Sie das Ger t trans portsicher und legen Sie den Garantiebeleg sowie eine kurze Fehlerbeschreibung bei Bearbeitungszeit nach Wareneingang des defek...

Страница 9: ...All GASTROBACK products are intended for food processing of food products and groceries For reasons of health protection and hygiene products that are used on a daily basis or used only once are not a...

Страница 10: ...ersons including children from 8 years on with reduced physical sensory or mental capa bilities or lack of experience and knowledge if they have been given supervision or instruction concerning the us...

Страница 11: ...e may not protrude the sides of the feeding slit of the Lasagne Maker Always start with the Lasagne Maker and the widest possible setting level 8 For avoiding sticky flakes of dough during processing...

Страница 12: ...evel at the Lasagne Maker IMPORTANT Even for making spaghetti or tagliatelle always start with the Lasa gne Maker for preparing suitable dough leaves first Only with the Lasagne Maker the thickness of...

Страница 13: ...e stand mixer see Removing the Pasta Maker 5 Residues of dough and flour within the interior of the pasta makers may be remo ved via a dry brush the provided cleaning brush or a kitchen brush a toothp...

Страница 14: ...ipt Submission of appliances Please ensure packing the appliance ready for shipment without accessories Add the sales slip and a short fault description The processing time after receipt of the defect...

Страница 15: ...GASTROBACK GmbH Gewerbestra e 20 21279 Hollenstedt Germany Telefon 49 0 4165 2225 0 Telefax 49 0 4165 2225 29 info gastroback de www gastroback de 20200416...

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