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• Do not touch the hot surfaces with any parts or your body or any heat-sensitive or moisture-

sensitive objects during operation or while the appliance is still hot. Only touch the appliance 

and its parts at the handles and operating elements during operation and thereafter. Beware 

of hot steam and condensate, when opening the lid. If necessary, protect your hands and arms 

with oven gloves.  
• Do not move the appliance when still hot. Always leave the appliance cool down before 

moving the appliance or cleaning the appliance. Do not place the appliance on heat-sensitive 

surfaces, when hot.
• Even with the lid properly closed, steam could escape from the lid during operation and 

thereafter. This holds especially for the ventilation slits in the lid. Condensate could accumulate 

under the lid and drip, when opening the lid. Beware of hot steam and condensate when 

opening the lid. 
• 

Always take the bread pan out of the housing, before putting in any in-

gredients. Never use larger quantities than those specified in the recipes in 

this booklet. Do not fill in more than 750 g in total. Otherwise ingredients 

or dough can run out of the bread pan and reach the hot heating elements, 

causing overheating, fire and/or electric shock

• Do not operate the appliance close to inflammable, volatile materials (e.g. spirit, benzine, or 

camping gas), or high-proof alcoholic beverages. Alcohol and benzine will quickly evaporate 

due to the heat, thus building up an inflammable mixture that could be ignited by any source 

of ignition (e.g. candles, cigarettes, heating elements of the appliance), causing severe injuries 

to persons and serious damage. 

DO NOT

 cook any high-proof alcoholic liquid or alcoholic 

foodstuffs (e.g. mulled wine, grog) within the appliance. 

Do not pour any alcoholic li-

quid on/in the appliance to avoid risk of explosion and fire. 

Moving Parts – Risks of Injuries

Always unplug the appliance when not in use and before opening the lid to avoid injuries 

due to the kneading works. Do not insert your hands, hair, clothes or any other objects (e.g. 

cooking utensils) into the bread pan or heating compartment with the appliance connected to 

the power supply. Always ensure that the bread pan is properly locked to the coupling of the 

kneading works, before connecting the appliance to the power supply. 

Non-Stick Coating 

The bread pan and kneading paddle are provided with non-stick coatings. Even without using 

additional fat, food will not stick to the coated surfaces. Due to the cooked food, some disco-

louration may occur. However, this will not affect the cooking performance. 

Please adhere to the following precautions: 
• 

Before first use

, wipe the non-stick coatings of the bread pan and kneading paddle with 

a little butter or marge. Thereafter, there is no need to add any further fat for baking.
• Do not use the appliance, if the non-stick coating is scratched, cracked or detached due to 

overheating. 
• Only use wooden or heat-resistant plastic cooking utensils with the appliance. Do not use 

hard or sharp objects for scratching, stirring, or cutting on the coatings. We will not be liable 

for damage to the non-stick coating, if metal utensils or similar objects have been used. Do not 

use any spray-on non-stick coatings. 

Содержание 42820 Design Bread Maker Plus

Страница 1: ...rt Nr 42820 Design Brotbackautomat Plus Operating Instructions Design Bread Maker Plus Read all provided instructions before first use Model and attachments are subject to change For domestic use only...

Страница 2: ...chnical Specifications 42 Properties of Your New Bread Maker 42 Functions of the Buttons 42 Programs of the Bread Maker 43 Program Schedule 44 Warming Function 45 Memory Function 46 Using the Timer 46...

Страница 3: ...ghurt for your well set breakfast table will be made quite easily Try some new recipes to your individual taste The Design Bread Maker Plus will make your ideas come true without effort These instruct...

Страница 4: ...36 Knowing Your Design Bread Maker Plus B C D E F G H J L K I M N O...

Страница 5: ...ntil the desired baking program number appears on the LCD screen L START STOP button Starts and cancels operation and deletes the timer setting To finish operation and delete all settings press this b...

Страница 6: ...lted parts or distortions or if the appliance is not working properly If one of these cases occurs during operation immediately unplug the appliance Get in contact with an authorized service centre fo...

Страница 7: ...he ventilation slits even with the lid securely closed Do not hold any parts of your body or any delicate objects over the appliance during operation Also when opening the lid always ensure not to get...

Страница 8: ...connect the appliance to the extension cord first To discon nect Always unplug the extension cord from the power supply first Always handle power cords with care The pins of the power plug must be smo...

Страница 9: ...ignition e g candles cigarettes heating elements of the appliance causing severe injuries to persons and serious damage DO NOT cook any high proof alcoholic liquid or alcoholic foodstuffs e g mulled w...

Страница 10: ...can knead noodle dough or roll dough Additionally you can make jam and yoghurt See Recipes and Preparing Yoghurt For these purposes you can select among 13 different programs See Programs of the Brea...

Страница 11: ...7 to 13 this button is ineffective TIME und TIME Use these buttons to set up the Timer in steps of 10 minutes Minimum processing time of the currently selected program Maximum 13 hours Tip With your...

Страница 12: ...c signals sound during running If your recipe de mands the addition of further ingredients e g fruits or nuts you should add these foodstuffs immediately after the signal is heard 2 With the programs...

Страница 13: ...ISE 10 JAM 11 CAKE 12 BAKE 13 YOGHURT Complete Cycle 1h 20 min 15 min 1h 30 min 1h 20 min 1h 38 min 10 min 1h 6h 12h Knead 1 20 15 20 N A 18 N A N A Rise 1 N A N A N A 15 5 N A N A Knead 2 N A N A N A...

Страница 14: ...he set time at the increment of 10 minutes Example Now it is 8 30 p m and you would like your bread to be ready in the next morning at 7 o clock For this set the timer to 10 30 Tip The delay time is i...

Страница 15: ...eading paddle after the last kneading of the dough the bread will remain intact when you remove it from the bread pan In the case of having cancelled a running baking program unintentionally e g when...

Страница 16: ...ce and any other objects During operation leave at least 1 m of free space above the appliance for unhindered access Before assembling the appliance always ensure that all parts are in proper working...

Страница 17: ...ittle more to lock it on the coupling When ins talled correctly the walls of the bread pan lay parallel to the walls of the heating compartment and the bread pan will stand stable 7 Close the lid The...

Страница 18: ...baking condensate could accu mulate on the window Tip The appliance lid can be opened during kneading for example to add further ingre dients However you should avoid opening the lid during operation...

Страница 19: ...ion or any running program For this keep the START STOP button pressed for approx 2 seconds until a signal sounds 1 Press the MENU button to select the BAKE program number 12 The pre set baking time 1...

Страница 20: ...60 ml yoghurt Tip You should add all other ingredients e g sugar juices flavours after preparing the pure yoghurt 3 Then close the yoghurt container lid Lock the lid by folding the flaps on the lid d...

Страница 21: ...are not in stalled properly Make sure that the kneading paddle and bread pan are positioned properly The power fails while a program is running In case of power failure for up to 10 mi nutes the brea...

Страница 22: ...t scratch or cut on the non stick coatings Do not use any abrasive cleaners or corrosive chemicals e g bleach for cleaning the appliance or any parts of it to avoid damage to the surfaces Do not use a...

Страница 23: ...o clean the bread maker 4 Dry all parts thoroughly Thereafter leave all parts dry naturally for at least 1 hour where they are out of reach of young children 5 Reassemble the appliance after cleaning...

Страница 24: ...appliance and packaging must be effected in accordance with the corresponding local regulations and requirements for electrical appliances and pa ckaging Please contact your local disposal company Do...

Страница 25: ...Loaf size up to 750 g 500 g Water 230 g 140 g Egg 1 1 Salt 5 g 3 g Oil 24 g 18 g Milk Powder 18 g 12 g Sugar 18 g 12 g Bread Flour 400 g 250 g Yeast 4 g 3 g Walnuts or Pineseed 45 g 30 g Preparation...

Страница 26: ...t 260 g 180 g Yeast 5 g 4 g Preparation Fill the ingredients into the bread pan in the stated order Refine cooking oil is recom mend Program selection WHOLE WHEAT Sweet Bread Ingredients Loaf size up...

Страница 27: ...d Flour 350 g 210 g Yeast 4 g 2 g Raisin 22 g 15 g Preparation Fill the ingredients into the bread pan in the stated order The corresponding amount of fresh milk can be used instead of water Add the r...

Страница 28: ...00 g Yeast 5 g Preparation Fill the ingredients into the bread pan Water flour and yeast are the main ingredients all others are optional However do not fill in more than 750 g in total Program select...

Страница 29: ...first 3 seconds after it has been plugged in Please do not press any buttons during this time If you experience any problems while using the control buttons unplug the bread maker from the mains outl...

Страница 30: ...62 Notizen Notes...

Страница 31: ...63 Notizen Notes...

Страница 32: ...GASTROBACK GmbH Gewerbestra e 20 21279 Hollenstedt Germany Telefon 49 0 41 65 22 25 0 Telefax 49 0 41 65 22 25 29 info gastroback de www gastroback de 20121121...

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