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3. Unscrew the closing ring and take out the grinding disc and crossed-blade knife.
Operate according to the instructions ´disassembling` the appliance.
WARNING:
Do not cut yourself removing the crossed-blade knife.
4. Assemble the appliance this time using the Kebbe attachments (Refer to
´Assembling for making Kebbe`).
ATTENTION: Never
assemble the appliance with the Kebbe attachment AND
the crossed-blade knife with the grinding disc.
5. Process the wrapping mixture in the mincer with the attached chopper attachments.
The finished product will be one long wrapping. Cut the wrapping into convenient seize.
6. Freeze the wrapping shortly.
7. Fill the wrapping with the filling mixture and fry the wraps with some olive oil
until it has the favoured browning.
Care and Cleaning
WARNING: Never
hold your face or other body parts over the feed chute when
the motor is running because little pieces of food could be thrown out of the feed
chute.
Never
put foreign substance or hard objects into the feed chute.
Before the mincer is used for the first time and after each usage, all parts – with the
exception of the motor block – must be thoroughly cleaned in warm soapy water. In
case of blockage work according to the instructions ´Trouble shooting guide`.
Disassemble the appliance
WARNING: To avoid injury and damages of the appliance turn the
appliance off (pressing the on-/off button first and then the power
button) and then wait for approx. 6 seconds to be certain that the
motor is no longer running. Always pull the plug before you start
disassembling or cleaning the appliance.
1. Switch off the mincer and disconnect the power supply cable from the mains.
Check that the motor has completely stopped.
2. Take the pusher and the feed pan of the feed chute.
3. Press the release button and turn the worm housing clockwise until you can take
the worm housing off the appliance without resistance.
4. Unscrew the closing ring turning it counterclockwise.
5. Remove the closing ring of the worm housing and take the inner unit (such as the
worm, crossed-blade knife and grinding disc, Kebbe attachment, sausage attachment or
41406_designfleischwolfelectronicpro_manual_GermanEnglisch_neu.qxp 20.10.2009 11:00 Seite
