EN
34
PROPERTIES OF YOUR ICE MAKER BARTENDER PRO
Your new Ice Maker Bartender Pro is designed for making ice bullets from clear,
fresh drinking water. For this, the refrigeration circle is filled with a refrigerant
(R600a, isobutane) and operated via an air-cooled compressor. Up to 9 ice bullets
are generated within a single cooling cycle. You can cancel any running cooling
cycle any time you like. Simply press the power button . Within approx. 1 minu-
te, the ice making system returns to the standby position automatically.
•
Depending on the room temperature and the water temperature, a cooling cycle
takes 7-15 minutes. However, during the first cooling cycles after starting operati-
on, the number of ice bullets may be smaller.
•
After each cooling cycle, the ice bullets are automatically ejected into the ice
container.
•
During operation, you may open the lid and take out ice bullets any time you
like.
•
Depending on the ambient temperatur and water temperature, the ice maker
may produce up to 15 kg ice bullets within 24 hours.
NOTE
Depending on the filling level of the ice container and the ambient temperature,
it may take up to 18 hours until the ice bullets melt completely. Therefore, there
is no need to operate the appliance any further, after the required amount of ice
is produced. If you wish to store the ice for a longer period of time, transfer the
ice into a well-closed container and place it in the freezer. An automatic shut-off
switches off the ice making process and the appropriate indicator LED illuminates,
when the ice container is full or the water tank is empty. The cleaning is indicated
via the cleaning indicator. You should flush the ice producing system by starting
the automatic cleaning function regularly (see: ‘Care and Cleaning’). This way,
you avoid a stale taste of the ice and reduce the build-up of germs and algae.
Содержание 41143
Страница 47: ...EN 47...
