GASLAND chef Pro GS606MS, Руководство по установке

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CLEANING AND MAINTENANCE
Do not use a steam cleaner because the moisture can get into the appliance
thus make it unsafe.
GENERAL RECOMANDATION
• Important: Before any operation of cleaning and maintenance disconnect
the appliance from the electrical supply.
• It is advisable to clean when the appliance is cold and especially for cleaning the
enamelled parts.
• Avoid leaving alkaline or acidic substances (lemon juice, vinegar, etc.) on the
surfaces.
• Avoid using cleaning products with a chlorine or acidic base.
• The use of suitable protective clothing/gloves is recommended when handling,
cleaning this appliance.
WARNING
When correctly installed, your product meets all safety requirements laid
down for this type of product category. However special care should be
taken around the rear or the underneath of the appliance as these areas are
not designed or intended to be touched and may contain sharp or rough
edges, that may cause injury.
ENAMELLED PARTS
• All the enamelled parts must be cleaned with a sponge and soapy water or other
non-abrasive products.
• Dry preferably with a microfibre or soft cloth.
• Acidic substances like lemon juice, tomato sauce, vinegar etc. can damage the
enamel if left too long.
PAINTED PARTS AND SILK-SCREEN PRINTED SURFACES
• Clean using an appropriate product. Always dry thoroughly.
IMPORTANT: these parts must be cleaned very carefully to avoid scratching and
abrasion.
You are advised to use a soft cloth and neutral soap.
Before any operation of maintenance disconnect the appliance from the
electrical mains supply.
WARNING VERY IMPORTANT
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www.gaslandchef.com
8350 Patriot Blvd STE B, N. Charleston, SC 29418
support@gaslandchef.com
1 (844) 538-7890