VERY IMPORTANT NOTE: If it can’t be lighted after repeating for multiple
times(3 times), it may be considered as a line fault. It is recommended to
operate it after eliminate the line fault. The oven cannot work without elec-
tricity.
Do always broil with oven door closed.
Attention: the oven door becomes very hot during operation.
Keep children away.
FUNCTION SWITCH
The oven is equipped with a light that illuminates
the oven to enable visually controlling the food
that is cooking.
This light is controlled by a switch knob (Fig.5)
The oven is equipped with a convection fan that
makes the temperature more uniform.
This convection fan is controlled by a switch knob (Fig.5).
The oven is equipped with a rotisserie, the rotation
of the rotisserie makes food cooked more complete
and delicious.
This rotisserie is controlled by a switch knob (Fig.5).
USE OF ROTISSERIE
Install the rotating shaft assembly according to the above figure and start the
rotisserie function(Fig.6 and Fig.7).
Fig.6
Fig.7
Fig.5
10
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8350 Patriot Blvd STE B, N. Charleston, SC 29418
1 (844) 538-7890
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