EN - 30
IV. MAINTENANCE
Wipe the appliance, heating rods
A3
and the water bowl
B
with a damp cloth. Wash the
steam cooking vessel
C
and the attachment for boiling eggs
D
in hot water, using regular
dish-washing liquid (they can also be put in a dishwasher). Let air-dry completelly.
V. TROUBLESHOOTING
The device is not working
-
Check that the mains connection cable is firmly plugged in.
-
Check the position of the switches
A1
and
A2
.
VI. TECHNICAL SPECIFICATIONS
• Hot Dog maker
• Transparent steam cooking vessel which can take 1-12 sausages
• Container lid
• Steam draining hole
• Handles for safe handling
• 2x switch - possibility of switching the cooking bowl or the road for heating buns
independently
• Light operating signalization
• 2 vertical spikes in stainless steel, for sandwich roll warming
• Water bowl with a non-stick surface
• Adaptor for boiling 1-6 eggs
• Possibility of boiling of corn
• Safety thermal fuse
• Non-slip feet ensure stability
• Input 380 W
• Protection class I
• Power supply: 230 V ~ 50 Hz
• Size: 35 x 21 x 12 cm
• Weight (NETTO): 0.88 kg
Power consumption in off mode is 0.00 W.
Expert service must do the large maintenance or to intervene into inside parts of the
appliance! Non-observance of the instructions of the manufacturer cancels the right
for guarantee repair!
The manufacturer reserves its right for unimportant deviations from the standard
design without influence of the product function.
VII. LEGISLATIVE & ECOLOGY
EC declaration on conformity was issued for the product.
Regarding EMC, the product conforms to the Council Directive No. 2004/108/EC as
amended and regarding the electric safety, the product conforms to the Council Directive
No. 2006/95/EC as amended.
Содержание MAH 502 Gourmet
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