13
Preparing beverages
Beverage selection
Notes
‒
When first using the appliance or when it has not
been used for a long time, the first cup of coffee
does not have the full aroma.
‒
After starting up the appliance, a fine-pored and
firm "crema" will be achieved continuously after
several cups have been dispensed.
‒
The appliance is programmed with the standard
factory settings for optimal operation.
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You may be able to select further options depending on
your choice of beverage:
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Note:
For certain settings, the coffee is prepared in two
stages ("Aroma function"; it is identified with the display
"2x"). Wait until the process is fully completed.
Aroma function
The longer the coffee is brewed, the more bitter
substances and unwanted flavours are released. The
taste and digestibility of the coffee is thus affected.
Your appliance therefore has a special Aroma function
for very strong coffee. After half the requested volume
has been prepared, coffee is ground and brewed once
more, so that only the palatable and easily digestible
flavours are released.
Preparing coffee using freshly ground
beans
The appliance must be switched on. The water tank and
bean container must be filled.
1
Turn the function selector to position 2.
2
Use the rotary selector to select the desired
beverage, e.g. coffee.
3
Place a cup under the coffee dispenser.
4
Touch the
C
symbol.
5
Set the quantity using the rotary selector.
6
Touch the
C
symbol.
„
Espresso
Concentrated coffee. Serve in
small, thick-walled cups. Preheat
cups with hot water.
ƒ
2x espresso
For preparing two cups of
espresso at the same time. Place
the cups next to each other under
the coffee dispenser.
…
Coffee
Coffee
y
2x coffee
For preparing two cups of coffee
at the same time. Place the cups
next to each other under the coffee
dispenser.
s
Hot water
For preparing hot drinks, e.g. tea,
or to preheat cups.
t
Milk froth
For preparing speciality white
coffees.
u
Warm milk
As a beverage or as an ingredient
in special coffee beverages.
w
White coffee
½ ½ milk; best served in
a wide-rimmed cup.
†
Latte macchiato Equal parts espresso and milk
froth; topped up with milk; best
served in a tall glass.
v
Cappuccino
Y
es
Y
milk +
Y
milk
froth; best served in a cup.
¦
Size
small - normal - large
ˆ
Strength
mild - normal - strong - very strong -
extra strong; not available for milk
froth, warm milk and hot water
p
Temperature
hot - very hot - extra hot; not availa-
ble for milk froth and warm milk
&RIIHH
1RUPDO
