Gaggenau CI 262, Инструкция по эксплуатации

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Table of contents
Instruction manual
Intended use 4
Important safety information 5
Causes of damage 6
Overview 6
Protecting the environment 7
Energy-saving advice 7
Cooking with induction 7
Advantages of induction cooking 7
Cookware 7
Getting to know your appliance 9
The control panel 9
The hotplates 10
Residual heat indicator 10
Twistpad with twist knob 11
Removing the twist knob 11
Storing the twist knob 11
Operating the appliance 11
Switching the hob on and off 11
Setting a hotplate 11
Chef's recommendations 12
Flex function 15
Advice on using cookware 15
As two independent hotplates 15
As a single hotplate 15
Transfer function 16
Professional chef function 17
Activation 17
Deactivating 17
Changing settings 17
Timer functions 18
Cooking timer 18
The short-term timer 18
Stopwatch function 19
Saucepan booster function 19
Activating 19
Deactivating 19
Frying pan booster function 20
Recommendations for use 20
Activating 20
Deactivating 20
Keep-warm function 21
Activating 21
Deactivating 21
Frying sensor function 21
Advantages when frying 21
Suitable pans 21
Temperature settings 22
Table 22
Setting procedure 24
Childproof lock 25
Activating and deactivating the childproof lock 25
Display cleaning protection 25
Automatic safety cut-out 25
Basic settings 26
To access the basic settings 27
Suitability test of tableware 27
Cleaning 28
Hob 28
Hob surround 28
Twist knob 28
Frequently Asked Questions (FAQ) 29
What to do in the event of a fault 31
After-sales service 32
:
Additional information on products, accessories,
replacement parts and services can be found at
www.gaggenau.com and in the online shop
www.gaggenau-eshop.com