Gaggenau CI 262, Инструкция по эксплуатации

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Keep-warm function
This function is suitable for melting chocolate or butter
and for keeping food warm.
Activating
1 Select the required hotplate.
2 Touch the
£
symbol within the next 10 seconds.
–
lights up on the display.
The function has now been activated.
Deactivating
1 Select the hotplate.
2 Touch the
£
symbol, turn the twist knob or select a
different function.
The
–
indicator goes out. The hotplate switches
itself off and the residual heat indicator lights up.
The function is deactivated.
Frying sensor function
When the frying sensor function is active, the pan
temperature is controlled via temperature settings. The
appropriate temperature is maintained throughout the
frying process.
This function is available for all hotplates.
Advantages when frying
▯
The hotplate only heats up if this is required to
maintain the temperature. This saves energy and
prevents the oil or fat from overheating.
▯
The roasting function reports when the empty frying
pan has reached the optimum temperature for
adding oil and then for adding the food.
Notes
‒ Do not place a lid on the pan. Otherwise, the
function does not activate correctly. You can use a
splash guard to prevent splashes of grease.
‒ Use suitable oil or fat for frying. If butter, margarine,
extra virgin olive oil or lard is used, set heat setting
1 or 2.
‒ Never leave a frying pan, with or without food,
unattended when it is being heated.
Suitable pans
Select the hotplate with the diameter that most closely
matches that of the base of the cookware and place the
cookware in the centre of this hotplate.
Special frying pans are available for this function. They
can be purchased from specialist retailers or through
our technical after-sales service. Always quote the
relevant reference number:
▯
GP900001 small vessel (15 cm diameter)
▯
GP900002 medium vessel (18 cm diameter)
▯
GP900003 large vessel (21 cm diameter)
▯
GP900004 large vessel (28 cm diameter)
These pans have a non-stick coating so that you can fry
food with little oil.
Notes
‒ The frying sensor function has been configured
specifically for this type and size of pan.
‒ Using a pan of a different size or one that is poorly
positioned on the flexible cooking zones may result
in the frying sensor function not being activated.
See the section on
~
"Flex function".
‒ Other types of pan may overheat and reach a
temperature above or below the selected heat
setting. Try the lowest heat setting to begin with
and change it if necessary.