Gaggenau BS 470 610 Скачать руководство пользователя страница 47

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Grilling

▯

Use the different grilling modes to further brown
dishes.

▯

Insert the dish on levels 1 to 3 (from below) when
grilling.

▯

Use the different levels for the desired grilling
effect. On level 1 from below the grilling effect
will be lighter, on level 3 it will be stronger.

▯

If the result is not strong enough you can move
the dish up to level 2 in the grilling mode.

▯

Preheat the oven for no more than 5 minutes
when grilling or grilling with hot air since after
5 minutes the required temperature has been
reached.

▯

Do not use the core temperature probe when
grilling, grilling with hot air and grilling with
humidity.

Foodstuff

Cooking
receptacle

Tempera-
ture in °F
(°C)

Heating mode

Cook time
in min.

Shelf position

Potato gratin

Unperforated 355 (180)

Full surface grill
level 1 + humidity

35 - 40

1/2/3

Vegetable casserole

Unperforated 355 (180)

Full surface grill
level 1 + humidity

35 - 40

1/2/3

Zucchini gratin, stuffend and halved Unperforated 355 (180)

Full surface grill
level 2+ humidity

17 - 23

Grilled vegetables (e.g. zucchini,
eggplant)

Unperforated 445 (230)

Full surface grill

Vegetable skewers

Wire rack +
unperforated

445 (230)

Full surface grill /
full surface grill +
circulated air

12 - 14
per page

Toast with topping

Wire rack +
unperforated

390 (200)

Full surface grill

12 - 14

2/3

Toast

Wire rack

445 (230)

Full surface grill +
circulated air / full
surface grill

2 - 3

2/3

Chicken drumsticks

Wire rack +
unperforated

355 - 390
(180 - 200)

Full surface grill
level 2+ humidity

35 - 40

2/3

Baiser on a cake

Springform
pan

445 (230)

Full surface grill

5 - 6

Scampi skewers

Wire rack +
unperforated

445 (230)

Full surface grill +
circulated air

3 - 5

Trout (whole)

Wire rack +
unperforated

445 (230)

Full surface grill

10 - 12
per page

Содержание BS 470 610

Страница 1: ...Gaggenau Use and care manual BS 470 471 610 BS 474 475 610 BS 484 485 610 Combi steam oven...

Страница 2: ...ssories 17 Water filter 18 Operation with or without water filter 18 Change water filter 18 Activating the appliance 18 Standby 18 Activate appliance 18 Operating the appliance 19 Oven interior 19 Ins...

Страница 3: ...de in foodstuffs 54 Additional information on products accessories replacement parts and services can be found at www gaggenau com and in the online shop www gaggenau eshop com Safety Definitions 9 WA...

Страница 4: ...ate this appliance if it is not working properly or if it has been damaged Contact an authorized servicer Do not obstruct oven vents Do not repair or replace any part of the appliance unless specifica...

Страница 5: ...wer slowly and slightly to let hot air and or steam escape Keep your face clear of the opening and make sure there are no children or pets near the unit After the release of hot air and or steam proce...

Страница 6: ...erest to children should not be stored in an appliance in cabinets above an appliance or on the backsplash Children climbing on an appliance to reach items could be seriously injured Cleaning Safety R...

Страница 7: ...an leave stains in the oven Always remove fruit juice immediately and wipe up first with a damp and then a dry cloth Your appliance s oven interior consists of high grade stainless steel Corrosion can...

Страница 8: ...am oven These instructions apply to different versions of the appliance Slight deviations are possible depending on the appliance type Operation is identical for all appliance versions Do not obstruct...

Страница 9: ...ector you can select the temperature and make other settings 4 Program selector With the program selector you can select the heating function the cleaning function or the basic settings Symbol Functio...

Страница 10: ...e current temperature of the cooking compartment Note During continuous operation small fluctuations in temperature are normal after the oven has heated up The symbol is displayed for important inform...

Страница 11: ...under the door After removing cooked food keep the door closed until the appliance cools down The appliance door must not be left ajar as adjoining kitchen furniture may be damaged The cooling fan co...

Страница 12: ...its When you select this mode no steam is gener ated but the ventilation flap is closed Thus the moisture escaping from the food stays in the oven interior and prevents drying out of prepared foods 6...

Страница 13: ...the supply of steam cooked food is not dried out Regenerating pre cooked meals on a plate at 250 F 120 C and baked items at 360 F 180 C 14 Slow cooking 85 200 F 30 90 C Default temperature 160 F 70 C...

Страница 14: ...e temperature probe for precise preparation of meat fish poultry and bread Grease filter protects the fan of the side panel of the cooking compartment from becoming dirty e g from spattering Water inl...

Страница 15: ...r which the First settings menu appears automatically You can change the settings at any time see the section entitled Factory setting Setting the language The default language appears in the display...

Страница 16: ...er 2 Confirm with 3 If water filter Available has been selected Water filter capacity is shown in the display 4 Turn the rotary selector to select the capacity of the filter cartridge between 100 9000...

Страница 17: ...on begins The elapsing time is shown on the display Note Do not interrupt calibration Do not turn the function selector Do not open the appliance door A message appears in the display once calibration...

Страница 18: ...tor to select the capacity of the filter cartridge between 100 9000 liters Confirm with The water filter change is complete Touch the symbol The appliance is now ready for operation Activating the app...

Страница 19: ...atching function The latching function prevents tilting of accessories when pulling them out You must insert accessories in the cooking interior correctly so that tilt protection will work When removi...

Страница 20: ...Full surface grill level 2 Humidity Starting steam removal Touch the symbol Steam removal lasts about 20 seconds The heating remains switched off during steam removal Stopping steam removal prematurel...

Страница 21: ...mbol for the timer appears on the display and the time can be seen counting down A signal sounds once the time has elapsed The audible signal ceases if you touch the symbol You can exit the Timer menu...

Страница 22: ...have set the heating function and temperature and you have placed your dish in the oven interior 1 Touch the M symbol 2 With C select the Cooking time function 6 3 Set the required cooking time with...

Страница 23: ...bol 2 With C select the End of cooking time function 5 3 Set the required cooking time end with the rotary selector 4 Start with I The appliance assumes a waiting mode The operating mode the temperatu...

Страница 24: ...oven off Setting the Sabbath mode 1 Set the program selector to 2 Touch the symbol The suggested value of 24h at 185 F 85 C appears in the display Start with I or Change the cooking time and the tempe...

Страница 25: ...suggested value of 24h at 185 F 85 C appears in the display To set Stage 2 cooking time with rotary selector 1 Touch the symbol to adjust the duration of Stage 2 cooking time 6 2 Set the desired Stag...

Страница 26: ...Insert the core temperature probe in the socket in the oven interior Set the heating function and temperature Touch the symbol With the rotary selector enter the required temperature and confirm it w...

Страница 27: ...ogrammed recipe 1 Turn the function selector to any heating type The i symbol is displayed 2 Touch the i symbol 3 Use the rotary selector to select the desired recipe 4 Touch the symbol 5 Use the C sy...

Страница 28: ...of electric shock Use of a wrong core temperature probe can damage the insulation Use only the core temperature probe intended for this appliance 9 WARNING Risk of burns The oven interior and the cor...

Страница 29: ...to rise somewhat due to the residual heat in the cooking compartment If at the same time you adjust a programming with the core temperature probe and the cooking time timer then the programming switc...

Страница 30: ...6 F 70 80 C Ostrich steak 140 149 F 60 65 C Lamb Leg of lamb medium rare 140 149 F 60 65 C well done 158 176 F 70 80 C Saddle of lamb medium rare 131 140 F 55 60 C well done 149 167 F 65 75 C Mutton L...

Страница 31: ...activated it may be deactivated when the power returns Activating the child lock Requirement Program selector is set to 0 Touch the 0 symbol for at least 6 seconds The child lock is activated The sta...

Страница 32: ...ys can be set confirm On with and choose the desired dis play with the rotary selector The selection is displayed Display screen Minimized Standard When Minimized is set only the most important detail...

Страница 33: ...ds Then the Factory setting menu is closed Factory settings Restore appliance to factory settings Confirm the question Delete all individual settings and restore appliance to factory settings with or...

Страница 34: ...microfiber cloth and a slightly moistened cloth Do not wipe it off wet Stainless steel Hot soapy water clean with a dishcloth and dry with a soft cloth Remove scale grease starch and protein stains i...

Страница 35: ...ing time elapses on the display A signal sounds after 4 minutes Confirm with Wipe the oven interior dry with a soft cloth and dry it completely with the drying program Notes Always allow the cleaning...

Страница 36: ...ce damage Wipe off descaler immediately with water if it reaches the door seal the front or other sensitive surfaces 9 CAUTION Surface damage Do not use harsh or abrasive cleaning agents or objects fo...

Страница 37: ...ft cloth and dry thoroughly with the drying program Removing slide in racks You can remove the slide in racks for cleaning Removing slide in racks 1 Place a dishcloth in the oven interior to protect t...

Страница 38: ...es not heat up appears in the display Appliance is in the demo mode Deactivate demo mode in the basic set tings Appliance will not start a message appears in the display No water in the appliance Chec...

Страница 39: ...tivate the demo mode within 3 minutes in the factory setting see section entitled Factory setting Replacing the oven interior lamp For technical reasons the lamp cover is not detachable Only Gaggenau...

Страница 40: ...pliance data and the customer support telephone number here Please read the use and care instructions provided with your appliance Failure to do so may result in an error in using the appliance This c...

Страница 41: ...m baking oven door must close securely Always keep the sealing surfaces clean Do not crowd the grid and containers too tightly This guarantees optimal steam circulation Leave the grease filter in the...

Страница 42: ...0 80 100 15 20 If there is a meat filling brown the filling beforehand Jacket potatoes about 50 g approx 1 8 oz each Perforated 212 100 100 25 30 Jacket potatoes about 100 g approx 3 5 oz each Perfora...

Страница 43: ...min Remarks Oysters 10 oysters Unperforated 180 190 80 90 100 2 5 in juice Tilapia 150 g 5 3 oz each Perforated 180 190 80 90 100 10 12 Gilthead 200 g 7 oz each Perforated 180 190 80 90 100 12 15 Fis...

Страница 44: ...fter cooking In this way the meat can relax Circulation of the meat juice diminishes and there are fewer losses of juice when cutting open the meat Foodstuff Cooking receptacle Tempera ture in F C Hum...

Страница 45: ...ature As a rule of thumb the set oven temperature should be 50 60 F 10 15 C above the desired core temperature You can reduce the temperature to 140 F 60 C towards the end of the cooking time Thus you...

Страница 46: ...s in the section entitled Core temperature probe If you season poultry mainly with spices and with little or no oil the skin will become crispier Foodstuff Cooking receptacle Tempera ture in F C Humid...

Страница 47: ...Full surface grill level 1 humidity 35 40 1 2 3 Vegetable casserole Unperforated 355 180 Full surface grill level 1 humidity 35 40 1 2 3 Zucchini gratin stuffend and halved Unperforated 355 180 Full...

Страница 48: ...tries filled fresh cooled Perforated 212 100 100 7 10 White beans pre soaked 250 g 1 l or 9 oz 2 pints of water Unperforated 212 100 100 55 65 Foodstuff Cooking receptacle Tempera ture in F C Humid it...

Страница 49: ...en baking bread at the beginning of the baking time and the bread will increase in volume and will get a crispy crust Foodstuff Cooking receptacle Tempera ture in F C Humid ity in Cooking time in min...

Страница 50: ...lb of flour Yeast tray bake Unperforated 320 340 160 170 0 60 30 45 Use 0 humidity for yeast tray bakes with a moist topping e g plum cake or onion tart and 60 humidity for a dry topping e g crumble...

Страница 51: ...ith a moist cloth Raising only takes half as much as it used to The specified dough proofing time is for your orientation only Raise dough until its volume has doubled Foodstuff Cooking recep tacle Te...

Страница 52: ...ing thawing It must never come into contact with other foodstuffs Germs could be transmitted Slide the unperforated cooking insert underneath the food Pour away the collected thawing liquid from meat...

Страница 53: ...rs from the oven interior until they have cooled down fully Extracting juice soft fruits You can effortlessly and cleanly extract berry juice in the steam oven Place the berries in the perforated cook...

Страница 54: ...milk before heating it Preparing bulky food You can remove the side slide in racks to prepare bulky food To do this undo the knurled nuts on the front of the slide in racks and pull out the racks tow...

Страница 55: ......

Страница 56: ...BSH Home Appliances Ltd 1901 Main Street Suite 600 Irvine CA 92614 1 877 442 4436 USA www gaggenau usa com Gaggenau Hausger te GmbH Carl Wery Stra e 34 81739 M nchen GERMANY 9000880670 9000880670 en u...

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