INSTALLATION AND MAINTENANCE MANUAL
TRANSLATION OF THE
ORIGINAL DOCUMENT
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-15-
REMEMBER!
The control components may only be operated by the technician responsible for the
installation. The functions available to users are shutdown, start-up of the unit
from the circuit board and the start-up of the lighting from its
corresponding switches.
3.3.
HOT SURFACES
Some parts of the counter can reach high temperatures during operation. Before
handeling them, make sure that they aren’t hot anymore or take the precautions
necessary. These surfaces are marked by the symbol IEC 60417-5041 (202-10).
Symbol IEC 60417-5041 (202-10)
3.4.
PRODUCT LOADING
Always check the working temperature before loading products inside.
During cabinet operation, some parts of the cabinet may can reach high
temperatures. Please, before its handling, make sure these surfaces are
already cooled or take precautions.
Please note the following points when loading the cabinet:
‐
To ensure the temperature maintenance, rotate food from front to
back of the glass ceramic hob.
‐
Never lay out product directly onto the glass ceramic hob. Always
use thermally stable containers.
‐
If exposed food is prepackaged, make sure that product package
supports temperature.
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