Table of contents
1
Technical data................................................................................ 5
2
EASY GTM Gas Pressure and Temperature Measuring System..... 6
2.1 Case contents and system design.......................................... 6
2.2 Inserting / changing the battery............................................ 7
2.3 Configuration of transmitter ID and data transmission fre-
quency.................................................................................... 9
2.3.1 Adjustment options of the transmitter detection............... 9
2.3.2 Transmission frequency setting options............................ 10
2.4 Installation of the transmission unit on the EASY
GTM bowl............................................................................. 10
2.5 Installation of the receiver board in the PULVERISETTE 5
premium line........................................................................ 12
2.6 Entering the temperature limit............................................ 12
2.7 Entering the pressure limit................................................... 13
2.8 Selecting the operating mode.............................................. 14
2.9 Cleaning the EASY GTM system............................................ 14
2.9.1 Cleaning the sensor and replacing the seal....................... 15
2.10 Battery arrangement.......................................................... 15
3
General Safety.............................................................................. 17
3.1 General................................................................................. 17
3.2 Qualification of personnel.................................................... 17
3.3 Conformity of use................................................................ 17
3.4 Maintenance........................................................................ 17
3.5 Safety Checks....................................................................... 18
4
Exclusion of liability..................................................................... 19
Table of contents
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