25
SETTING OVEN CONTROLS
Probe
The
probe
feature, when
set correctly, will alert
when the internal food
temperature reaches
the desired
“
target
”
temperature.
When active, the probe will
display the internal food
temperature, eliminating
the need for any
guesswork.
•
To avoid damaging the probe,
do not
use kitchen
utensils such as tongs to pull on the probe cable or
handles. Always insert and remove the probe using
the provided handles (See Fig. 1) and always use a
pot holder to protect hands from possible burns.
• Do not
store the probe inside the oven. Always
remove the probe from the oven when finished.
•
Use only the original probe
provided with this
appliance. Connecting any other probe or device into
the probe receptacle could result in damage to the
oven control, electronics and the receptacle.
•
Before starting
self-clean
, double check that the
probe is removed from the oven interior. The high
temperatures generated by self-clean may damage or
destroy the probe.
•
To avoid damaging the probe, defrost frozen foods
completely before inserting the probe.
IMPORTANT
handle
handle
probe
cable
probe
sensor
Fig. 1
For some food types,
especially poultry and
roasts, using a probe
to check the internal
temperature is the safest
possible method to insure
properly cooked food.
To avoid the possibility of burns after cooking with the
probe, use care when disconnecting the probe from the
receptacle or food.
The probe may be hot.
Be sure to
always use a pot holder to protect hands.
CAUTION
Be sure to use the
probe
feature for best results when
cooking foods such as roasts, hams or poultry. This feature
also works well with other foods such as meat loaf and
casseroles.