Franke F7E07S1, Инструкция по установке, обслуживанию и эксплуатации

Страница: 23 / 35

23
BEFORE USING THE OVEN
Before using the oven for preparing food:
•
Remove the protective film from the oven door and control panel
•
Remove all accessories from the oven
•
Remove all stickers from the baking tray, from the roasting pan or from the interior cavity of the oven
•
Remove all spacers and packing material from the interior of the oven cavity
•
Make sure the room is properly ventilated
•
Run the oven for 2 hours at 260°C in turbo mode.
This pre-operating procedure will ensure that all internal residues burn off prior to preparing food.
BASIC OPERATION
START
Note
MODIFY/STOP
Activate the oven by turning the COOKING MODE knob (
left
)
Select COOKING MODE by turning the
left
knob
Select COOKING TEMPERATURE by turning the temperature
right
knob
The oven will start PRE-HEATING in a few second showing the progress in the
display. The end of pre-heating will be confirmed with a tone. Place the food in the
oven when the desired temperature has been reached.
The preheating bar is not shown-in grill, convection grill, dehydrate, defrost, warming
and proofing modes.
In order to shorten the heat-up time the preheating is always done with turbo mode
Each cooking mode has a default optimum temperature that appears as soon the
cooking mode is selected
Modify COOKING MODE during cooking by turning the cooking mode knob
Modify COOKING TEMPERATURE during cooking by turning the temperature knob
Stop cooking by turning the function knob in the OFF position