5 Operating the product
5.1Dual CoolingSystem
Your refrigerator is equipped with two separate cooling systems
to cool the fresh food compartment and freezer compartment.
Thus, the air and odor in the fresh food compartment and
the frozen food compartment do not get mixed.
Thanks to these two separate cooling systems, cooling speed is much higher
than that of other refrigerators. Also additional power saving is provided
since the defrosting is performed separately.
5.2FreezingFreshFood
Wrap the foods or place them in a covered container before putting them
in the refrigerator.
• Hot foods and beverages must cool down to the room temperature
before you put them in the refrigerator.
• The foodstuff that you want to freeze must be fresh and in good quality.
• Divided the food into portions according to your family's daily or
meal based consumption needs.
• Pack the foods in an airtight manner to prevent them from drying even if
they are going to be stored for a short time.
• Materials to be used for packaging must be tear-proof and resistant
to cold, humidity, odor, oils and acids and they must also be airtight.
Moreover, they must be well closed and they must be made
from easy-to-use materials that are suitable for deep-freezers.
• Frozen food must be used immediately after they are thawed
and they should never be refrozen.
• Do not freeze too large quantities of food at one time.
The quality of the food is best preserved when it is frozen right through
to the core as quickly as possible.
• Placing warm food into the freezer compartment causes the cooling system
to operate continuously until the food is frozen solid.
5.3RecommendationsforStoring FrozenFood
•
Frozen foods you purchase must be stored according to the conditions and
temperature determined by the food manufacturer.
• Note the following to ensure that the high quality achieved
by the frozen food manufacturer and the food retailer is maintained:
1. Put packages in the freezer as quickly as possible after purchase.
2. Make sure that the content of the package is labeled and dated.
3. Check whether the "Use By" or "Best Before" date
on the packaging is expired or not.
