FLORABEST FFGT 433 A1, Инструкция по эксплуатации и правила безопасности

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FLORABEST FFGT 433 A1
14 - English
8.5 Timer function
If you are not happy with the level of cooking achieved,
you can use the timer function to continue cooking the
food for a little longer. You do not have to leave the
temperature sensor (14) in the meat for this. The
procedure is as follows:

Briefly press the “MODE" button (4) to access the
timer function.

Select the time you want by pressing the “MIN / +
(6) and “SEC / -” (5) buttons. You can also hold the
buttons down to make the numbers move faster.

Press the “TASTE / START” button (3) to start the
countdown. The time on the LCD display (2) now
counts backwards and you can see the time
remaining at any time.

You can use the “MEAT / STOP” button (7) to
pause the countdown, for example to check or turn
the food. You can then resume the countdown by
pressing the “TASTE / START“ button (3).

When the time is up, the LCD display (2) begins to
flash red and a beep sounds with each flash.

Press the “MEAT / STOP” button (7) to stop the
beeping. Otherwise, the beeping stops
automatically after about 2 minutes.
9. Cleaning
Always allow the barbecue thermometer to
cool completely before cleaning. There is a
risk of getting burnt.

Clean the barbecue thermometer, especially the
temperature sensor (14) after every use.

Do not use solvents or aggressive detergents,
brushes with metallic bristles or metallic objects such
as knives, spatulas or similar.

The barbecue thermometer and accessories cannot
be washed in the dishwasher.

Never immerse the barbecue thermometer or
accessories in water or other liquids.

Clean the transmitter (13) and receiver (1) with a
slightly moistened, soft cloth. If necessary, use a
mild detergent.

Clean the temperature sensor (14) with a damp
cloth and a little washing-up liquid.

Allow all parts to dry thoroughly after cleaning.
9.1 Storage when not in use

If you do not intend to use the barbecue
thermometer for an extended period, clean it as
described in the previous chapter.