50
4. When the screen indicates that the serving
is finished, remove the cup. If you
dispensed ice cream product, you may need
to twist the cup until the tail of the ice cream
drops into the cup.
5. Blend the ice cream and syrup together as
you would when you create a shake.
6. Take notes on the following:
Measure your serving and determine if it is
the correct volume for the size you selected.
Taste the serving to determine if the flavor
level is acceptable.
Draw servings of the other flavors and sizes
to evaluate their syrup and ice cream
dispensing levels.
7. Adjust the flavor-to-ice-cream ratio as well
as the dispense rate for each size. See
section SERVING OPTIONS “Edit Sizes” of
the Maintenance Menu.
8. Test the changes and adjust as needed until
you are satisfied with the volume of each
size and flavor levels of each flavor.
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