
26
Cooking Charts
SAVOURY
ROASTING
Food
Shelves
Pies
Chicken / Steak / Mince
Single
Sausage Rolls
Single
Meat Loaf
Single
Pizza
Single
Lasagne
Single
Quiche
Single
Potatoes
Traditional Baked
Single
Frittata
Grill to fi nish
Single
Casseroles
Single
Oven meals
Single
Food
Shelves
Beef (Boneless)
Rare
Single*
Medium
Well done
Prime Rib Roast
Rare
Single*
Medium
Well done
Lamb leg (Bone in)
Medium
Single*
Well done
Lamb leg (Boneless)
Medium
Single*
Well done
Veal
Medium
Single*
Well done
Chicken (Whole)
Single*
Turkey (Whole)
With Stuffi
ng
Single*
Without Stuffi
ng
Pork (Boneless)
Medium
Single*
Well done
Pork Crackling
Crisp
Venison
Brown in a frying
pan fi rst.
Rare
Single*
Medium
* If multiple shelves are required (eg roasting vegetables at the same time), use Fan Forced and shelf positions 2 & 4.