Fisher & Paykel BGCV2-1236, Руководство по планированию

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DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
CAVITY PREPARATION
36" Professional Gas Cooktop
Model no:
CPV2-364GD
Cavity Dimensions in
A
Overall height of cutout
8''
B
Overall width of cutout
min 36''
C
Overall depth of cutout for projecting control panel
Overall depth of cutout for flush control panel
max
24 3/16''
max
26 11/16''
Electrical and Gas Supply Cutout in
D
Depth of supply area from rear of cutout
6''
E
Width of supply area from left side of cutout
12''
Specifications 36" Models
Electrical
Supply
120 VAC, 60Hz
Max. Current Draw
15 amp
Service
15 amp circuit
Gas – Natural
Connection 1/2” NPT Minimum 5/8” dia. flex line
Supply Pressure Supply Pressure: 6” to 9” W.C.
Gas – LP
Connection 1/2” NPT Minimum 5/8” dia. flex line
Supply Pressure* 11” to 14” W.C.
A regulator is required at the LP source to provide a maximum pressure
of 14” W.C. to the cooktop regulator.
B
C
A
e
D
ELECTRICAL & GAS
SUPPLY CUTOUT