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Activating the function:
Press the F-button of the display enough
times so that the text SF appears on the
screen; this text stays on the screen
throughout the speedy freezing period.
During speedy freezing, neither the set
temperature value nor the interior tempe-
rature of the freezer can be checked on
the display using the display buttons.
Normal sound of the appliance
The appliance acquires its coldness from
the compressor operated cooling system.
For this reason, it is completely normal
that the appliance makes a certain sound.
The sound level can vary. The loudness of
the sound is influenced by, for example,
how the cabinet has been installed in pla-
ce, how it is used and how old it is.
Resonance noise may be produced if the
appliance is not completely straight - or if
parts of the pipe system are touching one
another, in which case the pipes can be
bent apart carefully by hand.
Cooling system
When the refrigerant is being pumped
into the piping, a hissing or bubbling
sound is heard.
Thermostat
The compressor starts up and stops un-
der the control of the thermostat. In con-
nection with this starting and stopping the
appliance shakes a little.
Compressor
When the refrigerant is being pumped, a
droning or “snoring” noise is heard from
the compressor motor and the pump.
Sounds during operation
COOL STORAGE
The internal temperature of the cooling
cabinet has been adjusted at the factory
to +5 ºC.
The temperature in the various parts of
the cabinet will vary from this value by a
few degrees.
The relative air humidity in the cabinet is
about 70-90%.
NOTE
.
In damp weather, water may con-
dense on the surface of the drip-water
trough. This may be remedied if the cabi-
net temperature is adjusted to be a few
degrees colder.
Juices and preserves can be stored in the
cooling cabinet for a long time.
Foodstuffs for day-to-day use will normal-
ly keep for a few days.
Vegetables keep best in the vegetable
drawer.
FRESH STORAGE
The temperature of the fresh storage
compartment continually stays close to 0
ºC. Low temperature ensures that fresh
foodstuffs will keep well.
Such foods include fresh meat, fresh fish
and leftovers.
Foodstuffs that are sensitive to cold are
not suitable for keeping in the fresh stora-
ge compartment.
These include vegetables and fruit that
contain a lot of water, e.g. potatoes, cu-
cumber, vegetable marrow, pumpkin, ba-
nanas and tomatoes.
Storage of foodstuffs