SUMMIT APPLIANCE
Page 6
ABOUT THE DRAWERS
Removal/Replacing
Drawers
To remove the drawers from the
refrigerator the directions need
to be followed:
•
Pull the drawer towards you
completely
•
On both sides of the drawers
there are two hinges
•
On each hinge there is a black
lever
•
The left lever should be pulled
up
•
The right lever should be
pulled down
•
Both levers should be pulled
at the same time while con-
tinuing to pull out the drawer.
To reinstall the drawers on the
appliance:
•
Just simply line up the hinges
on the drawer and the hinges
on the appliance and gently
push the drawer in.
•
Once lined up close the
drawer completely then open
it up again to make sure the
drawer is on track.
Note: Please refer to the
enclosed instructions for
directions on applying
overlay panels.
It is strongly recom-
mended that you contact
a qualified technician to
assist you with any nec-
essary repairs
IMPORTANT!
It is highly suggested that
you install the Ant-Tip
Bracket before use.
Never allow children to play
or stand in the drawers!
FOR SERVICE CALL 1.718.328.8700
Page 5
About the controls
Operation Control
The refrigerator is controlled by the thermostat knob located to
the right side of the top drawer ( it can be seen when the drawer is
opened or removed).
Turn the knob clockwise from the 0 (off) to 7 (max). And back
counter clockwise to 0 (off).
Temperature Selection
•
The settings of the temperature control are from 0 (off) to 7
(max). Initially adjust the temperature control setting to 4
(norm), then adjust the thermostat to colder or warmer (as
needed).
•
A higher setting on the knob (towards 7) means colder tem-
peratures in all compartments of the appliance. The tempera-
ture in the interior of the appliance may even drop between
35°- 45° F. Use the higher thermostat setting only when
required or recommended.
•
The coolness of the refrigerator depends on how often you
open or close the drawer.
•
To turn the refrigerator off you must turn the thermostat to 0
(off).
Control settings will vary based on personal preferences, usage
and operating conditions, and may require more than one adjust-
ment. Factors that affect temperature include the amount of food
in the refrigerator or freezer, the frequency of door openings and
the temperature of food when it is placed in the refrigerator.
Storing Fresh Food
•
Food to be stored in the refrigerator should be properly packed
as to prevent mixing various moisture degrees and odors (in
polyethylene bags or sheets, aluminum foil, wax paper, cov-
ered containers or bottles).
•
Never store any inflammable, volatile, or explosive sub-
stances.
•
The interior of the drawers are stainless steel, some cleaners
are not suitable for stainless steel so read the label of any
cleaners before using. Do not use abrasive or mildly abrasive
