FAST CHILLER USE
4
USE:
1. Insert , gently, bottle which has to be cooled, in chosen cooling well on Fast Chiller.
2. Do not wheel bottle once inserted in the crate.
3. Diel timers electronic button (one for each well) up to achieve requested cooling time.
Timer is only a guide in order to know how long you want that bottle is inner the machine
and an acoustic alarm in order to advice that the selected time is expired.
If the bottle remains in too much time it can chilled as in a common freezer.
4. When the buzzer rings, take out the bottle, slowly.
5. Now the bottle is well chilled and it can be served to the client.
6. FOR ANY REASON DO NOT LEAVE A BOTTLE INNER FAST CHILLER FOR MORE THAN
4 MINUTES OVER THE REQUESTED TIME TO CHILL IT, OTHERWISE THE CONTENT
WILL START ICING.
TIMER DOES NOT INTERFERE ON FAST CHILLER WORKING.
FAST CHILLER WORKS ALWAYS AND THE BOTTLE COOLS EVEN
IF TIMERS CONTROL IS NOT ACTIVATED.
