ENGLISH
GB-31
• Do choose high quality fresh food and be sure
it is thoroughly clean before freezing it.
• Do wrap all food in food quality polythene
bags or air tight containers and make sure any
air is excluded.
• Do Not store poisonous or any dangerous
substances in your freezer. It is designed for
the freezing of edible foodstuffs only.
• Do Not consume food which has been frozen
for an excessive length of time.
• Do Not leave the door open for long periods,
as this will make the appliance more costly to
run and cause excessive ice formation.
• Do Not use sharp objects such as knives to
remove the ice from the appliance. Only use a
plastic scraper.
• Do Not put hot food into the appliance. Let it
cool down to room temperature.
• Do Not put liquid-filled bottles or sealed cans
containing carbonated liquids into the freezer
as they may burst.
• Do Not give children ice-cream and water ices
direct from the freezer as the low temperature
may cause ‘freezer burns’ on the lips.
