Famag IM-10S, Руководство пользователя

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7.0 Specifications
FAMAG MIXER SPECS
Spiral Mixer
Dimensions
(inches)
Weight
Bowl
Capacity
Motor Speeds 1 Head
Grilletta
IM-5
19 x 10 x 15
66 lbs. 8.4 qts.
V: 110
W: 350
PH: 1
Variable Tilting or Fixed
IM-8
21 x 11 x 17
77 lbs. 11.5 qts.
V: 110
W: 400
PH: 1
Variable Tilting or Fixed
IM-10
21 x 12 x 17
81.5 lbs. 13.7 qts.
V: 110
W: 400
PH: 1
Variable Tilting or Fixed
Note: IM-5/8/10 have a 1 year commercial or 3 year home warranty.
Larger models have a 1 year commercial or home warranty.
1. The bowl and dough hook rotate at a ratio of 1:10 on regular speed models, and at a ration of 1:12-13 on
high hydration (HH) models. For a breakdown of the RPM of the bowl and hook at each speed, visit:
4phg.com/famag-mixer-rpm.
FAMAG DOUGH CAPACITIES AT
60% HYDRATION
Flour 1 Water Total Weight 2
IM-5 6.8 lbs. / 3.1 kg 2 Q / 1.9 L 11 lbs. / 5 kg
IM-8 11 lbs. / 5 kg 3.2 Q / 3 L 17.6 lbs. / 8 kg
IM-10 13.8 lbs. / 6.3 kg 4 Q / 3.8 L 22 lbs. / 10 kg
Notes:
1. The flour used for these capacity tests was 00 durum wheat flour.
2. Heavier doughs can be mixed when the hydration level is higher than the
60% hydration formulas listed above.
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