SECTION 2 -
LIGHTING and OPERATION
A 20 second delay
(approx.)
will occur between
establishing a pilot flame and burner ignition.
The unit will operate automatically with burner going out
when desired temperature is reached.
Adjustment is available around boiling point.
From pulsing heat to maintain simmer or permanent on
for continuous boil.
Caution
To prevent surge boiling, do not overload baskets and
DO NOT LEAVE UNIT unattended.
Replenishing Water
Replenishment of boiled-off water should take place
during cooking as required. Frequent topping up with
small amounts will avoid significant temperature drops
and shortens recovery time to boiling condition.
Recommended Filling Levels
Always maintain water level between maximum and
minimum level marks on pan rear.
Initial Charging Of The Pan
Prior to first time use, pan should be thoroughly cleaned
using hot water and detergent. Rinse and dry upon
completion.
Ensure drain valve is closed. Fill pan with water up to
level mark.
Approximate Capacities
G3203
- 17 litres
G3206
- 28 litres
Lighting The Burner
Warning
After turning off pilot for any reason, wait at least
3 minutes before attempting to relight.
Ensure pan is filled with water prior to lighting. Thermostat
must be turned off
(fully anti-clockwise)
.
A 20 second delay
(approx.)
will occur between
establishing pilot flame and burner ignition.
The pilot has to be lit using the following procedure:
a) Push control knob in and turn to pilot position.
(See Figure 1)
b) Continue to hold in knob. Press igniter fully in and
release, the spark should light pilot. If pilot does not
light, continue to press and release igniter button until
pilot lights.
c) When lit, hold knob in for 20 seconds then release.
d) Check pilot remains lit. If pilot is extinguished when
knob is released, wait at least 3 minutes before
repeating from Step 1.
SECTION 1 -
GENERAL DESCRIPTION
The units are provided with wire mesh basket(s) that may
be drained by supporting them upon lift off draining board.
Water temperature is controlled by an adjustable users
thermostat and a pre-set safety thermostat.
The multifunctional gas control has pilot, main gas and
flame failure controls built in. If pilot flame should
extinguish for any reason or if main gas supply is turned
off burner will shut down until lighting procedure is
repeated.
A spark igniter is fitted to light pilot. A drain valve is
located within controls compartment to empty pan when
necessary.
User Thermostat
This is an adjustable control that provides settings from
70°C through to continuous boil.
Safety Thermostat
This is pre-set at factory. In event of pan boiling dry, safety
thermostat will shut gas off at pilot and main burners.
If this occurs, the reason for failure must be investigated
and rectified. The device is located next to burner control
and is reset by removing black cap that protects button.
Ensure pan has cooled down before filling with cold
water. Push reset button down gently using a slim, blunt
implement
(i.e. a pen)
and replace cap.
Warning
: Filling an overheated pan with water is
dangerous and may cause damage to pan structure.
Gas Control
Situated at left side of MFC, the control knob is set
correctly when appropriate symbol is alongside position
indicator.
(See Figure 1)
Flame Failure Device
Operated by pilot flame. If pilot becomes extinguished,
gas will be shut off from main burner.
Warning
If pilot is turned off for any reason, wait a minimum of
three minutes before attempting to relight it. The burner
control is built in to the flame failure device and the
method of operation is detailed here.
