17
Cleaning Table
Hotplate
Part
Finish
Recommended Cleaning Method
Hotplate Top
Stainless Steel
Hot soapy water, soft cloth. Any stubborn stains
remove gently with a nylon scourer.
Pan Supports
Enamel coated
Cast Iron
Cif Cream Cleaner-
Faberge Lever
and a nylon scourer.
Dishwasher.
Burner Head
Enamel
Cream cleaner, nylon scourer. Dishwasher
Burner Base
Aluminium
Cif or other cream cleaner with a soft cloth. Be careful
not to be over vigorous.
Wok Cradle
Stainless Steel
Outside of cooker
Part
Finish
Recommended Cleaning Method
Door, Door surround,
Cooker Sides and Plinth
Enamel
Hot soapy water, soft cloth.
Any stubborn stains, remove gently with a liquid
detergent.
Stainless Steel
E Cloth (Comet) or Vileda Microfibre Plus All
Purpose Cloth
Freudenberg Household Products LP
(supermarket)
Rear Grille
Stainless Steel
Hot soapy water, soft cloth. Cream cleaner, with care, if
necessary.
Control panel
Enamel
Warm soapy water. Do not use abrasive cleaners on
lettering.
Control Knobs/Handles
Plastic/ Chrome
Warm soapy water, soft cloth.
Oven and Grill
Part
Finish
Recommended Cleaning Method
Sides, floor & roof of oven -
NOT
COOK & CLEAN OVEN
PANELS (see below)
Enamel
Any proprietary oven cleaner that is suitable for
enamel.
CAUTION: CORROSIVE/CAUSTIC OVEN CLEANERS
- FOLLOW MANUFACTURERS INSTRUCTIONS. Do not
allow contact with the oven elements.
Cook & Clean Oven Panels (some
models only)
Special enamel
that partly cleans
itself
This surface cleans itself at 200°C and above, or the
panels can be removed and washed with hot soapy
water and a nylon brush. (see ‘The Ovens’ in ‘Cleaning
your cooker’)
Oven Shelves, Handyrack, Grill
Trivet.
Chrome
An oven interior cleaner that is suitable for chrome.
Soap filled pad. Dishwasher.
Grill Pan.
Enamel
Hot soapy water. Soap filled pad (Brillo). Dishwasher.
Cleaners listed are available from Supermarkets or electrical retailers as stated. Cleaner manufacturer in
Italics
For enameled surfaces use a cleaner that is approved for use on vitreous enamel. The vitreous enamel
association has a list of approved cleaners. Contact them via their website www.ive.org.uk or telephone:
01527 893031.
Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately.
To help keep your oven clean, cover meat when roasting, with foil or use a roasting bag. Brush vegetables
with fat before placing around the meat.
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