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14

INTRODUCTION

Thank you for purchasing Fakir Pane Deluxe
Automatic Bread Baking Machine which has
been designed and manufactured to give you
many years of trouble-free service. You may
already be familiar with using a similar product,
but do please take time to read these
instructions – they have been written to ensure
you get the very best from your purchase.

Safety is Important

To ensure your safety and the safety of others,
please ensure you read the Safety Instructions
before you operate this product. Keep this
information in a safe place for future reference.

Safety Instructions

Read all the instructions in the manual and
follow them carefully!

1. Do not touch any of the appliance’s hot surfaces,

Use oven cloths! The bread making machine
is very hot after baking.

2. Never dip the connection cable or the appliance

in water or any other liquid.

3. Keep your eye on the appliance when children

around! Unplug the appliance if it is not being
used and before cleaning it. Before removing
single parts of the appliance let it cool down.

4. Never use the appliance with a defective

connection cable, after malfunctions or if the
appliance happen to be damaged in any way
whatsoever! In these cases have the Customer
Service check and repair it if necessary. Never
try to repair it yourself. The warranty is void in
this latter case.

5. The use of accesories not recommended by

the manufacturer can cause damage. Use the
appliance exclusively for the envisaged
purposes.

6. Lay the appliance firmly on the counter to avoid

that it falls off during kneading of a thick dough.
This is especially important when using the
preprogram function and the appilance is not
being watched. In the case of extremely smooth
counters the appliance should be placed on a
thin rubber mat to avoid any risk of falling.

7. The bread making machine must be kept at a

distance of at least 10 cm from other objects
when it is working. The appliance can be used
only indoors.

8. Make sure that the power cable does not touch

any hot surface and that it does not hang over
a table edge thus avoiding, for example that
children may grab it.

9. Never place the appliance either on or near a

gas or electrical stove top or a oven.

10. Pay great attention when handling the appliance

especially when it is full of hot liquids!

11. Never remove the baking tin while the appliance

is still working.

12. Do not fill the baking tin with an amount of

ingredients greater than that required by the
recipe! If this should happen, bread will not
bake evenly or the dough will overflow. Follow
the instructions carefully.

13. Metal foils or other materials must not be put

inside the appliance as these may cause a fire
or a short circuit!

14. Never cover the appliance with towels or other

materials during use! The heat and steam must
be free to escape. Danger of fire if the appliance
is covered with flammable materials or comes
in contact with curtains, etc.

15. Before trying to bake a given type of bread

overnight, try to recipe first while keeping an
eye on it to make sure that the doses of
ingredients are correct, heat the dough is not
too thick or thin that the quantity is too much
and the hence risk is overflowing.

16. The appliance has a heat-insulated cool touch

housing. The metal part become hot during
use. Leave the appliance to cool before putting
it away.

The manufacturer is not liable if this appliance
is used for commercial purposes or in any way
or manner that does not comply with the
instrucitons here in provided.

Содержание PANE DELUXE

Страница 1: ...PANE DELUXE Automatic bread baking machine Ekmek yapma makinesi Instruction Manual Kullan m K lavuzu...

Страница 2: ...as nda d meyecek ekilde sabit bir yere koyunuz Bu zellikle n program zelliklerini kullan rken ve cihaz kontrol edilemedi inde nemlidir Kaygan y zeylerde cihaz n sabit kalabilmesi i in alt na ince bir...

Страница 3: ...gramaj n 3 farkl kademede ayarlar 6 Menu Tu u MENU Ekmek Makinesi programlar nda belirtilen programlar se er Bu cihaz 230V AC 50Hz elektrik ak m 650 W ile al mak zere tasarlanm t r r n farkl bir ak m...

Страница 4: ...in haz r olmas n istiyorsan z s reyi 9 saate ayarlaman z gereklidir 22 00 9 saa t 07 00 9 saate pi irme s resi dahildir Pi irme program n se tikten sonra s reyi ayarlay n z ve A ma Kapama d mesine ba...

Страница 5: ...a ma sap ndan ekiniz D KKAT TA IMA SAPINI P RME LEM NDEN SONRA OK SICAK OLACA INDAN IPLAK ELLE TUTMAYINIZ L TFEN FIRIN ELD VEN KULLANINIZ 2 Malzemelerin eklenmesi Verilen tarife g re malzemeleri pi ir...

Страница 6: ...umas n bekleyiniz Cihaz n so umas yakla k 30 dakika s rer ve bu s re sonunda cihaz tekrar pi irme ve yo urma i in haz rd r Temizlik s ras nda fi i prizden ekiniz ve cihaz n so umas n bekleyiniz Hafif...

Страница 7: ...e s ras nda kapa n a lmas olabilir Pi irme s ras nda ekmek makinesinin kapa ne zaman a labilir Genel olarak yo urma devam etti i s rece kapa a mak m mk nd r Bu s ralarda az miktarda un ve s v eklenebi...

Страница 8: ...ve 4 nolu programlarda kullan labilir Kapa n iyi kapat ld ndan emin olunuz Malzemeleri kullanmadan tekrar ba lay n z Yo urma kancas n n hamur par alar taraf ndan t kanmad ndan emin olunuz Bunun i in...

Страница 9: ...mur pi irmeden nce kab n ortas na ker Tuz veya eker eklenmemi tir Eklenen s v miktar ok fazlad r a f c h i a b h Hamurda topaklanma oluyor ok fazla un ya da az miktarda s v eklenmi tir Yeterince maya...

Страница 10: ...i i in bunlar n l leri hangisinin hangi s rayla eklenece i olduk a nemlidir S v un tuz eker ve maya gibi en nemli malzemeler hamurun ve ekme in ba ar s nda nemli bir paya sahip olduklar ndan bu malzem...

Страница 11: ...ve di er malzemeleri en son olarak da mayay ekleyiniz Mayan n s v lar ile temas etmesine izin vermeyiniz l me i in her zaman ayn l kaplar n kullan n z Bunun i in ya l me ka n ya da kendi evinizdeki ka...

Страница 12: ...0gr 280ML 2 yemek ka 3 4 ay ka 1 1 2 yemek ka 1 yemek ka 3 1 4 l ek 1 ay ka k k 500gr 190ML 1 1 2 yemek ka 1 2 ay ka 1 yemek ka 1 yemek ka 2 1 4 l ek 1 ay ka EKMEK TAR FLER Beyaz Ekmek indekiler Limon...

Страница 13: ...ek 4 ay ka Gl tensiz Ekmek indekiler su eker sirke soya ksantan pirin unu ya tuz yumurta patates unu manyok unu s t tozu un maya 300ML 3 yemek ka 1 ay ka 1 3 l ek 1 yemek ka 1 l ek 3 yemek ka 1 5 ay...

Страница 14: ...appilance is not being watched In the case of extremely smooth counters the appliance should be placed on a thin rubber mat to avoid any risk of falling 7 The bread making machine must be kept at a di...

Страница 15: ...weight levels as described below 6 MENU key To select the programs described in the bread baking machine programs This appliance is designed to work with 650 W 230V AC 50Hz Voltage Using the appliance...

Страница 16: ...can be started with the timer NORMAL 1 FRENCH 2 WHOLE WHEAT 3 SWEET BREAD 4 and DOUGH 7 The hours and minutes after which the preparation should be started need to be added to the relevant basic time...

Страница 17: ...n Place the non stick coated baking tin exactly in the middle of the base inside the baking space When the baking tin is pressed lightly in the centre the fixing device locks into place To remove the...

Страница 18: ...ing tin with a sheet of paper towel This operation is to be performed to protect the non stick coating Operation can be repeated from time to time After use always leave the appliance to cool before c...

Страница 19: ...e bread must have particular aspect after baking proceed as follows before the last rising phase Depending on the program the display must stil mount to a total timeof approcimately 1 30 hours open th...

Страница 20: ...as working The rotation of the kneading peg is blocked The appliance does not start The time acoustic signal goes off The display shows E 01 The appliance is stil hot after the previous baking procedu...

Страница 21: ...make the dough rise too quickly and loaf fall in before baking No salt or enough sugar Too much liquid a f c h i a b h Heavy lumpy structure Not too much flour or not enough liquid Not enough yeast or...

Страница 22: ...baking If you prefer a softer and lighter crust replace the sugar with honey Gluten which is produced in the flour during the kneading provides for the structure of the bread The ideal flour mixture...

Страница 23: ...raduated scale of 30 to 300 ml Fruit nuts or cereal ingredients If you wish to add other ingredients you can do so in specific programs see the Program Phase Timing table when you hear the acqoustic s...

Страница 24: ...tbsp 3 1 4 cup 1 tsp Small 500 gr 1 tsp 150ML 1 tbsp 1 tsp 1 tbsp 2 1 4 cup 1 tsp Ingredients Water Oil Salt White sugar Milk powder Flour Whole wheat flour Yeast Large 900 gr 350ML 3 tbsp 1 tsp 2 tb...

Страница 25: ...3 cup 1 tbsp 1 l ek 3 tbsp 1 5 tsp 3 2 3 cup 1 2 cup 1 2 cup 2 cup 2 tsp Dough Ingredients Water Oil Salt Sugar Milk powder Flour Yeast 410ML 2 tbsp 2 tsp 1 tbsp 2 tbsp 4 1 2 cup 1 tsp Pasta Dough Ing...

Страница 26: ...26 NOT NOTES...

Страница 27: ...27 NOT NOTES...

Страница 28: ...ELEC TECH INTERNATIONAL CO LTD NO 1 JINFENG ROAD JANGJIAWAN TOWN ZHUHAI CITY GUANGDONG PROVINCE P R OF CHINA 519085...

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