
5
QUICK GUIDE TO COOK RICE (continue)
6. After switch on the rice cooker, the display shows
“- - - - ”. Press “MENU” to select “COOK” or “FAST
COOK” and press “START” to begin the cooking
process.
For detailed information, refer to “GUIDE TO COOK/FAST
COOK”.
7. When the rice is cooked, a beeping sound will be
heard. Thereafter, the “KEEP WARM” Indicator Light
will light up.
Once the cooking cycle ends, keep the lid closed for
about 10 minutes. By doing it, the rice can be cooked
After the rice is fully steamed, open the lid and stir
the rice well, the cooked rice can then be served
immediately or it will be kept warm automatically.
The display counts up the keep warm time. To turn off
the keep warm mode, press “KEEP WARM/CANCEL”
once.
8. Unplug the cord before serving.
9. Only use the spatula supplied with the rice cooker.
Do not use a metal scoop so as to avoid scratching
non-stick coating pot.
ERJ 185P IM.indd 5
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