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EN |
Kneading accessory - tips and warnings
- Always put the kneading accessory in the food processor bowl before you add the ingredients.
- The standard processing time for all kneading jobs is 30-180 Seconds.
EN |
Discs - tips and warnings
Do not exert too much pressure on the pusher when you press ingredients down the feeding tube.
Do not let the appliance run too long when you shred (hard) cheese. Otherwise the cheese becomes too hot, starts to
melt and turns lumpy.
Do not use the shredding disc to shred chocolate. Only use the food processor blade unit for this purpose.
Do not fill the bowl beyond the MAX indication.
1
Pre-cut large ingredients to make them fit into the feeding tube.
2
Fill the feeding tube evenly for the best results.
- When you shred or granulate soft ingredients, use a low speed to prevent the ingredients from turning into a puree.
- If the ingredients you are going to shred or slice have a small diameter, put the outer pusher in the feeding tube to
make the feeding tube smaller. Then use the inner pusher to push the ingredients down the feeding tube.
- When you have to process a large amount of ingredients, process small batches and empty the bowl between
