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Recipes
Fresh fruit milkshake
Do not process more than the quantities indicated in this recipe in one go. Let the appliance cool down to room
temperature before you continue processing.
Ingredients:
- 100g bananas or strawberries
- 200ml fresh milk
- 50g vanilla ice cream
- granulated sugar to taste
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Peel the bananas or rinse and hull the strawberries. Cut the fruit into smaller pieces. Put all the ingredients in the
blender jar.
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Blend until smooth.
Tip: You can use any fruit you like to make your favourite fresh fruit milkshake.
Nourishing vegetable soup from Budapest
Ingredients:
- 240g kohlrabi
- 240g potatoes
- 360g celery
- 120g carrots
- water (fill up to 1,5-litre indication)
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Put the kohlrabi, potatoes, celery, carrots and water in the blender in this order. Blend the ingredients for 5 seconds
for a coarse soup or longer for a finer result.
- 150g dal (from can)
- 150g smoked pork
- 190g crème fraîche
- 15g parsley
- salt
- fresh pepper
- 1.5 stock cubes
- 2 bay leaves
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Put the blended ingredients in a pan and bring to the boil. Add water, crème fraîche, dal, pork and herbs. Cook for
30 minutes while stirring constantly.
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If you want to prepare a larger quantity of soup, let the appliance cool down for 60 minutes after processing the
ingredients for each batch.
