GETTING TO KNOW YOUR DEEP FRYER
1. Body
2. Body Handle
3. Body Handle Plate
4. Bracket
5. Oil Container
6. Heating Element
7. Adjustable Temperature Control
8. Temperature Indicator Light
9. Power “ON” Indicator Light
10. On/Off Switch
11. Thermostat
12. Limitation Thermostat
13. Decorative Plate
14. Filter (*cannot be seen)
15. Lid Handle
16. Lid Handle Plate
17. Window
18. Lid Cover
19. Frying Basket
20. Basket Handle
21. Control Panel With Heating Element
22. Heater Clip
Technical Specifications
Voltage:
120V., 60Hz.
Power:
1500 Watts
Oil Capacity:
3.5 Liters
3
OPERATING INSTRUCTIONS
Read all the sections of this booklet and follow all the instructions carefully.
Prior To First Use, Clean The Unit
Thoroughly
•
All components with the exception of the
electrical parts, can be washed in warm
soapy water. Dry thoroughly before use.
•
Use basket handle to remove the frying
basket. Always make sure the basket
handle is securely attached to the
basket. To attach the handle to the frying
basket, insert the metal part of the
handle inside the metal bracket on the
frying basket. (Fig. 1)
•
Lift the control panel with heating
element out of its slots by pushing it up
from the bottom with one hand while
holding the body of the deep fryer with
your other hand.
•
Remove the oil container.
•
Clean the oil container and the frying
basket with hot water, dishwashing liquid
or other non-poisonous detergent and
non-abrasive sponge.
Warning:
Never immerse the control
panel in water or any other liquids.
Warning:
All components must be
completely dried before filling with oil
or using. Special care must be taken
to ensure the washable oil filter in the
lid is completely dry, otherwise the
filter will not function properly and may
lead to steam being trapped within the
fryer during use.
Warning:
Never exceed "MAX" line when
filling the basket with food.
1. Using for the First Time
Warning:
Never plug in the control panel
when it is not installed in the fryer body
with heating element in the oil container.
Do not immerse the control panel, cord or
plug in water.
Warning:
This unit should not be used
to boil water.
Warning:
Always let the fryer cool
completely for 2 hours before taking it apart
for cleaning. Never carry or move the
Deep Fryer with hot oil inside. Before
cleaning, always make sure the plug is not
in the wall socket.
•
Use blended vegetable oil, pure corn oil
or canola (rapeseed) oil. Do not use
olive oil, margarine, lard or drippings.
•
The oil level must always be maintained
between the minimum (11.5 cups/2.75
liters) and the maximum (14 cups/3.5
liters) levels marked inside the oil
container. Check the oil level before
each use. For best results, keep the oil
close to the maximum level (14 cups/3.5
liters). Fig. 2
•
Never mix different oils and fats together.
Do not mix old and new oil.
2. Filling the Stainless Steel
Container With Oil
Warning:
Never plug in the Deep Fryer
before filling with oil to specified level.
Always make sure control panel is
securely in place in the body and the
heating element is inside the oil in the
container before plugging in.
Fig. 2
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