ETNA CM751ZT, Инструкция по эксплуатации

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EN 28
Grill + fan
The grill element and the fan in the back of the oven are turned on. The fan circulates the hot
air. It is best to preheat the oven before placing dishes in the oven.
For grilling, the grill rack + ceramic baking or
the baking tray are usually placed on level 4 .
* Temperature setting: 150 - 230 °C
* Make sure the glass dishes you use can withstand temperatures of 40 - 250 °C .
Cooking guidelines
Use the temperatures and times in this table as a guideline for grilling . Set a grilling
temperature of 220 °C and preheat the oven for 5 minutes .
Dish Rack
level
Time
(minutes)
Accessories
Sausages 4 8 - 10 Grill rack + ceramic baking
Potato segments 4 20 - 25 Grill rack + ceramic baking
Frozen oven fries 4 15 - 20 Baking tray
Frozen potato rissoles 4 20 - 25 Baking tray
Frozen chicken nuggets 4 15 - 20 Baking tray
Salmon steak 4/1 15 - 20
Grill rack + ceramic baking
/ baking tray
Fish fillet 4/1 12 - 17
Grill rack + ceramic baking
/ baking tray
Entire fish 4/1 15 - 20
Grill rack + ceramic baking
/ baking tray
Chicken pieces 4/1 30 - 40
Grill rack + ceramic baking
/ baking tray
Note
Preheating is recommended .
If you open the door during cooking, the oven will stop . Close the door and press
Start to
start the oven again .
USING THE OVEN FUNCTIONS