
Instruction for use CALLISTO
13
© ETNA Coffee Technologies b.v.
C O F F E E T E C H N O L O G I E S
5.4.3 Placing a new ingredient bag in the holder
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If there is no ingredient bag already in the machine, for
example when starting up the machine for the first time,
skip steps 2 to 7 of the following instructions.
1. Open the door and lift the cover of the machine.
2. Slide the hose lock over the hose of the ingredient bag so that the
hose is fully closed
or close the valve between the
pump and the ingredient bag.
3. Pull the spout or the valve out of the hose of the peristaltic pump.
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During this operation and the subsequent operations,
concentrate may come out of the ingredient bag.
4. Remove the holder with the ingredient bag from the machine.
5. Take the bag out of the ingredient bag holder.
6. Pull the spout or the valve out of the hose of the ingredient bag.
7. Clean the spout with the hose lock or clean the valve.
8. Place a new ingredient bag in the holder
9. Slide the hose lock over the hose so that the hose is fully closed
or push the valve into the hose of the new
ingredient bag.
10.Push the spout into the hose of the ingredient bag.
11.Place the holder with the ingredient bag in the machine.
12.Push the spout or the valve into the hose of the peristaltic pump.
13.Slide the hose lock off the hose of the ingredient bag so that the
hose is no longer closed
or open the valve.
14.Place a jug under the dispensing nozzle.
15.Press button 3 on the service panel on the inside of the door. Keep
this button pressed until the hose of the peristaltic pump is
completely filled.
16.Press button 1 on the service panel on the inside of the door. The
mixer is rinsed with water.
17.Repeat step 16 until the mixer is clean.
18.Close the cover and the door of the machine.
Figure 5-5
Hose with spout, hose lock and valve