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5
English
USEFUL ADVICE FOR OBTAINING
A GOOD ITALIAN ESPRESSO
The ground coffee in the filter ring must be lightly pressed. The strength of the coffee depends
on the degree of grinding of the coffee, the quantity placed in the filter ring and the pressing.
Only a few seconds are needed for the coffee to flow into the cups. If it takes any longer it means
that the grind is too fine or the coffee has been pressed too much.
To obtain coffee with a finer crema, use filter (N) with disc (M); to obtain a higher crema
use only the filter (N) after removing the disc (M) from the filter ring.
HOW TO MAKE TEA
After proceeding with the operations described in the PRELIMINARY PHASES FOR USE, put
the cup under the spout (H) and move the coffee brewer switch (C) to the position ( ), imme-
diately lower lever (F); hot water will now flow out of the spout. The maximum dose for two cups
is 6
1
/
2
ounces or 200 milliliters.
HOW TO BREW COFFEE WITH PODS
To make coffee with pods you must use the specific pod filter that came with the coffee
maker as described below:
1. Place the pod in the filter ring making sure that the part with
the word “down” is facing down.
2. With your fingers, press the pod towards the lower part of
the filter, making sure that the paper flaps adhere to the
inner part of the filter.
3. The pod needs to be well centered and placed in the filter.
4. The filter ring can now be inserted in its housing. Turn the
filter ring counterclockwise 40-45 degrees until it is com-
pletely tightened.
5. After brewing the coffee, the pod may stick to the upper
part of the machine when you try to remove the filter ring.
To remove the pod, tilt the filter ring, as shown in the figu-
re, so that the pod falls on the filter.
To always have excellent coffee, only buy E.S.E. compati-
ble brands of pods.
6. If the pod is not properly inserted or the filter ring is not
completely tightened, a few drops of water may come out
of the filter ring.
WE HIGHLY RECOMMEND THE USE OF ESPRESSIONE ITALIAN COFFEE PODS AVAILA-
BLE IN THREE BLENDS: 100% ARABICA, CLASSIC ESPRESSO AND DECAFFINATED.
Содержание Cafe Retro
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