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zone.
Do not push the cookware while
cooking. Lift the cookware if you want
to move it; otherwise you can damage
the cooking zones.
4.4 Oven
The operation of the oven is controlled by the oven
function knob .To set a function you should turn the
knob to the desired position.
To select a temperature, use the temperature regulator
knob to set the desired temperature. You can set the
temperature within a range of 50-250
℃
.
The oven can be switched off by setting both of these
knobs to position .
CAUTION!
Turn the temperature control knob in clockwise direction
only. When you have set the temperature, you can turn the knob back to
its home position. Otherwise you may damage the temperature control
knob.
Functions of the oven
Switches on the internal light, e.g. for cleaning the oven.
Bottom and top heat.
Bottom and top heat and fan. When the temperature control is set
to 0, just the fan operates and you can cool down food or the inside
of the oven.
Grill and top heat. All grill components are on. Top heat is on.
Defrost. You can defrost frozen food. Defrosting time depends on
size and weight of the food.
Grill and fan and top heat. Accelerates grilling.
Grill and fan. Suitable four chicken or roasts.
