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immediately and disconnect it from the mains (fuse box). RISK OF
ELECTRICAL SHOCK!
5.
Do not carry out any modifications to your appliance.
6.
Do not leave cookware with prepared dishes based on fats and oils unattended
on a operating cooking zone; hot fat can spontaneously catch fire.
7.
Unattended cooking with fat or oil can be dangerous and may result in fire.
NEVER try to extinguish a fire with water, but switch off the appliance and
then cover flame e.g. with a lid or a fire blanket.
8.
The room the appliance is installed in must be dry and well-ventilated. When
the appliance is installed, easy access to all control elements is required.
9.
The veneering of cabinets has to be fixed with a heat-resistant glue which is
able to withstand a temperature of 120
0
C.
10.
Adjacent furniture or housing and all materials used for installation must be able
to resist a temperature of min. 85
0
C above the ambient temperature of the
room the appliance is installed in during operation.
11.
Do not install the appliance in rooms or at areas which contain flammable
substances as petrol, gas or paint. This warning also refers to the vapour these
substances release.
12.
Cooker-hoods should be installed according to their manufacturers' instructions.
13.
Do not heat your rooms or dry your washing by use of the appliance.
14.
Do not install the appliance near to curtains or upholstered furniture. RISK OF
FIRE!
15.
Do not store any objects in the oven. RISK OF FIRE!
16.
Household equipment and connection leads must not touch the hot oven or the
hob as the insulation material is usually not heat-resistant.
17.
Never use a steam cleaner to clean the appliance. The steam will cause serious
damage to the electric components of the appliance. RISK OF ELECTRICAL
SHOCK!
18.
The accessible parts of the oven become hot during operation, so keep children
away from the operating appliance. Touching the appliance while it is operating
can cause serious burns.
19.
Children must not play with the appliance. Always supervise children when they
are near the appliance.
20.
Only use hob guards designed by the manufacturer of the appliance or qualified
by their manufacturer or integrated in the appliance. The use of inappropriate
guards can cause severe injuries.
CAUTION!
1.
The appliance becomes hot while operating. Do not touch the hot components
inside the oven.
2.
Do not use any aggressive, abrasive and acrid detergents or sharp-edged items
to clean the door of the oven. Otherwise you may scratch the surface and
damage the glass.
