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6

EN - Instruction on mounting and use  

Consult the designs in the front pages referenced in the text 
by alphabet letters. 

Closely follow the instructions set out in this manual. 

All 

responsibility,  for any eventual inconveniences, damages or 
fires caused by not complying with the instructions in this 
manual, is declined.  

Note: 

the elements marked with the symbol “(*)” are optional 

accessories supplied only with some models or elements to 
purchase, not supplied. 

  Caution 

WARNING!

 Do not connect the appliance to the mains until 

the installation is fully complete.  
Before any cleaning or maintenance operation, disconnect the 
hood from the mains by removing the plug or disconnecting 
the home mains switch.  
Always wear work gloves for all installation and maintenance 
operations. 
The appliance is not intended for use by children or persons 
with impaired physical, sensorial or mental faculties, or if 
lacking in experience or know-how, unless they are under 
supervision or have been trained in the use of the appliance 
by a person responsible for their safety. 
Children should be monitored to ensure that they do not play 
with the appliance. 
Never use the hood without effectively mounted grating.! 
The hood must NEVER be used as a support surface unless 
specifically indicated. 
The premises must be sufficiently ventilated, when the kitchen 
hood is used together with other gas combustion devices or 
other fuels.  
The suctioned air must not be conveyed into a conduit used 
for the disposal of the fumes generated by appliances that 
combust gases or other fuels. 
The flaming of foods beneath the hood itself is severely 
prohibited. 
The use of exposed flames is detrimental to the filters and 
may cause a fire risk, and must therefore be avoided in all 
circumstances.  
Any frying must be done with care in order to make sure that 
the oil does  not overheat and burst into flames. 
As regards the technical and safety measures to be adopted 
for fume discharging it is important to closely follow the 
relations provided by the competent authorities.  
The hood must be regularly cleaned on both the inside and 
outside (AT LEAST ONCE A MONTH, it is in any event 
necessary to proceed in accordance with the maintenance 
instructions provided in this manual).. 
Failure to follow the instructions as concerns hood and filter 
cleaning will lead to the risk of fires. 
Do not use or leave the hood without the lamp correctly 
mounted because of the possible risk of electric shocks. 
We decline any responsibility for any problems, damage or 
fires caused to the appliance as the result of the non-
observance of the instructions included in this manual. 
This appliance is marked according to the European directive 

2002/96/EC on Waste Electrical and Electronic Equipment 
(WEEE). By ensuring this product is disposed of correctly, you 
will help prevent potential negative consequences for the 
environment and human health, which could otherwise be 
caused by inappropriate waste handling of this product. 

The symbol 

 on the product, or on the documents 

accompanying the product, indicates that this appliance may 
not be treated as household waste. Instead it should be taken 
to the appropriate collection point for the recycling of electrical 
and electronic equipment. Disposal must be carried out in 
accordance with local environmental regulations for waste 
disposal. 
For more detailed information about treatment, recovery and 
recycling of this product, please contact your local authority. 

Use 

The hood has been made for use in the internal recirculating 
filtering version.  
Cooking fumes and steam are aspirated inside the hood, 
filtered and cleaned, passing through the fat filter/s and the 
carbon filter/s that MUST be supplied with the hood. 

Attention! If the hood is not supplied with carbon filter, 
then it must be ordered and mounted. 

Installation 

Specialised personnel must carry out both the electrical 
and the mechanical installation. 

The minimum distance between the supporting surface for the 
cooking vessels on the hob and the lowest part of the range 
hood must be not less than 50cm from electric cookers and 
70cm from gas or mixed cookers. 
If the instructions for installation for the gas hob specify a 
greater distance, this must be adhered to. 

  Electrical connection 

The mains tension must correspond to the tension shown on 
the characteristic label situated inside the hood.  
The product is meant for connecting directly to the mains 
supply, therefore apply a regulation bipolar switch that 
ensures complete disconnection from the mains in the 
conditions of category III over-tension, conforming to the 
installation rules. 

Warning! Detail B (fixing bracket to the ceiling - Fig. 1) is 
equipped with a conductor (yellow-green) that must be 
connected to the earth of the domestic electrical plant. 
Fig. 4 

 ATTENTION! 

Be particularly careful about positioning

the excess cable. Failure to observe this indication could 
cause grave damage to the apparatus and/or an electric 
shock to the user or the installer. For further details see 

Fig. 

6-18
Warining!

 Changing the interconnection cable must be 

carried out by the authorised technical assistance service. 

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