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12 

Use 

The hood is conceived for the suction of cooking fumes and 
steam and is destined only for domestic use.  
The hood is designed to be used either for exhausting or filter 
version. 

 Ducting version

 

In this case the fumes are conveyed outside of the building by 
means of a special pipe connected with the connection ring 
located on top of the hood. 

Attention

! The exhausting pipe is not supplied and must be 

purchased apart. 
Diameter of the exhausting pipe must be equal to that of the 
connection ring. 
In the horizontal runs the exhausting pipe must be slightly 
slanted (about 10°) and directed upwards to vent the air easily 
from the room to the outside. 
Attention! If the hood is supplied with active charcoal filter, 
then it must be removed. 

Connect the hood and discharge holes on the walls with a 
diameter equivalent to the air outlet (connection flange). 
Using the tubes and discharge holes on walls with smaller 
dimensions will cause a diminution of the suction performance 
and a drastic increase in noise. 

Any responsibility in the matter is therefore declined.  

Use a duct of the minimum indispensible length. 

Use a duct with as few elbows as possible (maximum 
elbow angle: 90°). 

Avoid drastic changes in the duct cross-section. 

Use a duct as smooth as possible inside. 

The duct must be made of certified material. 

  

 Filter version

 

One active charcoal filter is needed for this and can be 
obtained from your usual retailer.  
The filter removes the grease and smells from the extracted 
air before sending it back into the room through the upper 
outlet grid. 
  

 

Installation 

The minimum distance between the supporting surface for the 
cooking equipment on the hob and the lowest part of the 
range hood must be not less than 45cm from electric cookers 
and 50cm from gas or mixed cookers. 
If the instructions for installation for the gas hob specify a 
greater distance, this must be adhered to. 

 

  Electrical connection 

The mains power supply must correspond to the rating 
indicated on the plate situated inside the hood. If provided with 
a plug connect the hood to a socket in compliance with current 
regulations and positioned in an accessible area, after 
installation. If it not fitted with a plug (direct mains connection) 

or if the plug is not located in an accessible area, after 
installation,  apply a double pole switch in accordance with 
standards which assures the complete disconnection of the 
mains under conditions relating to over-current category III, in 
accordance with installation instructions. 

Warning!

 Before re-connecting the hood circuit to the mains 

supply and checking the efficient function, always check that 
the mains cable is correctly assembled. 
  
The hood is provided with a special power cable ; if the cable 
is damaged, request a new one from Technical Service. 

 

Mounting 

Before beginning installation: 

 

• 

Check that the product purchased is of a suitable size for 
the chosen installation area. 

•  Remove the charcoal (*) filter/s if supplied (see also 

relative paragraph). This/these is/are to be mounted only 
if you want lo use the hood in the filtering version. 

•  Check (for transport reasons) that there is no other 

supplied material inside the hood (e.g. packets with 
screws (*), guarantees (*), etc.), eventually removing 
them and keeping them. 

• 

If possible, disconnect and move freestanding or slide-in 
range from cabinet opening to provide easier access to 
rear wall/ceiling. Otherwise put a thick, protective 
covering over countertop, cooktop or range to protect 
from damage and debris. Select a flat surface for 
assembling the unit. Cover that surface with a protective 
covering and place all canopy hood parts and hardware 
in it. 

• 

In addition check whether near the installation area of the 
hood (in the area accessible also with the hood mounted) 
an electric socket is available and it is possible to 
connect a fumes discharge device to the outside (only 
suction version).  

•  Carry out all the masonry work necessary (e.g. 

installation of an electric socket and/or a hole for the 
passage of the discharge tube). 

  
Expansion wall plugs are provided to secure the hood to most 
types of walls/ceilings. However, a qualified technician must 
verify suitability of the materials in accordance with the type of 
wall/ceiling. The wall/ceiling must be strong enough to take 
the weight of the hood. 

Do not tile, grout or silicone this 

appliance to the wall. Surface mounting only. 

  
  

 

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Страница 1: ...EN Instruction on mounting and use ...

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Страница 7: ...se such as discharging exhaust fumes from appliances burning gas or other fuels The flaming of foods beneath the hood itself is severely prohibited The use of exposed flames is detrimental to the filters and may cause a fire risk and must therefore be avoided in all circumstances Any frying must be done with care in order to make sure that the oil does not overheat and ignite Accessible parts of t...

Страница 8: ...liance with current regulations and positioned in an accessible area after installation If it not fitted with a plug direct mains connection or if the plug is not located in an accessible area after installation apply a double pole switch in accordance with standards which assures the complete disconnection of the mains under conditions relating to over current category III in accordance with inst...

Страница 9: ...om the mains power supply for almost 5 sec by pulling out the plug Then plug it in again and try once more before contacting the Technical Assistance Service Model with 5 push buttons control panel T1 Button ON OFF lights Led L1 lit T2 Button OFF Selection button suction speed power 1 Led L2 lit T3 Selection button suction speed power 2 Led L2 L3 lit T4 Selection button suction speed power 3 Led L...

Страница 10: ... slightly but this does not affect its filtering capacity To remove the grease filter pull the spring release handle Charcoal filter filter version only Fig 15 It absorbs unpleasant odours caused by cooking The saturation of the charcoal filter occurs after more or less prolonged use depending on the type of cooking and the regularity of cleaning of the grease filter In any case it is necessary to...

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