Washing Programmes
11
(1) Testing programme for AS 2007. This programme is recommended to wash a normally soiled load of 12 place settings.
(2) The consumption values are intended as a guide and depends on the pressure and the temperature of the water and also by
the variations of the power supply. The programme duration is visible in the digital display when the selection of the washing
programme occurs.
Note:
Anti+Bac function gives a greater degree of hygiene to dishes and glasses. In the last rinse the temperature will be held at over
65°C for at least 10/11 minutes.
Press the
programme
button
Degree of soil
and
type of load
Heavy soil.
Crockery, cutlery, pots
and pans
Normal soil.
Crockery and cutlery
Programme
Anti+Bac 70°
Auto 65°-50°
Cycle description
(2) Consumption values
Hot prewash
Main wash up to 70°C
2 warm rinses
1 hot rinse
Drying
Cold prewash
Main wash up to 65°C or 50°C
1 cold rinse
1 hot rinse
Drying
Energy
consumption
(in kWh)
Water
consumption
(in litres)
1.7 - 1.9
23 - 25
1.1 - 1.5
12 - 25
Normal soil.
Crockery and cutlery
(1)
Normal-Eco 50°
Cold prewash
Main wash up to 50°C
1 cold rinse
1 hot rinse
Drying
0,6
16 - 17
Light soil.
Crockery and cutlery
Quick 30
I
60°
Main wash up to 60°C
1 hot rinse
0.8
9
70°
AUTO
65°-50°
50°
60°
Any.
Partial load (to be
completed later in the
day).
Rinse
1 cold rinse (to avoid food
scraps from sticking together).
This programme does not
require the use of detergent.
0.1
4
Содержание ESL 6163
Страница 1: ...USE CARE MANUAL ESL 6163 ...
