22
If you reqiure space for large bottles
and containers simply slide half the
glass shelf to the back.
Equipment
You can re-arrange the
storage shelves
as required. Slide the shelf forwards, lift
and remove. When inserting a shelf, the
guard bar at the back must be facing
upwards, otherwise food may freeze to
the rear wall.
Repositioning the door racks
- Lift door rack vertically, lift out to the
front and re-insert at a different height,
following these steps in the reverse
order.
- By shifting the
bottle holder
you can
protect the bottles from falling over
when opening or closing the door.
Notes on freezing and storage
• Use material or containers suitable for freezing to
wrap
the
food. The material must be sufficiently strong, neutral in fla-
vour and impermeable to air and liquids in order to avoid loss
of quality.
• Always write the date and contents on the pack and do not
exceed the stated storage time for the food. This prevents any
risk of quality impairment.
• Do not freeze bottles and cans which contain carbonated
drinks as they might burst. Drinks can be placed in the freezer
to cool them down quickly, but take the bottles out again after
an hour at the most.
• Only take out as much food as is immediately required for
thawing.
Use food which has been thawed in prepared meals
as quickly as possible.
Frozen food can be thawed in the following ways:
- in a fan oven
- in a microwave oven
- at room temperature
- in the refrigerator: the cold given off by the frozen food is used
for cooling.
Solid cuts of meat and fish can be cooked when partly thawed.
Vegetables can be cooked from frozen (in half the normal time).
Freezing
Fresh food should be frozen to the core as rapidly as possible.
Frozen food can also be given a cold boost. This is provided by
the "Superfrost" facility and ensures that the nutritional value,
appearance and flavour of the food
remain intact.
The maximum amount of food
wich can be frozen in 24 hours is
shown on the type plate ("Freezing
capacity ... kg/24h". This amount
varies according to the model and
climate rating.
Making ice cubes
• Press the locking bolt downwards.
• Fill the ice-cube tray with water. Surplus water
will flow through the drain hole.
• Push the locking bolt upwards.
• Place the ice-cube tray in the appliance
and leave it to freeze.
•
The ice cubes can be removed from the tray by
twisting or by holding upside down for a short time
under running water.
Freezing
• Set the temperature control to a medium to cold setting.
• Switch on switch
➃
.
• Wait 24 hours.
• Place the fresh food in the
freezer.
• After approx. 24 hours the
fresh food will be frozen.
• Now switch back the tempera-
ture control to the required setting.
• Switch off switch
➃
.
You can freeze smaller quantities of up to 1 kg of food daily without
changing the temperature setting.
When storing pre-frozen food, the freezer compartment can be
filled straight away. It is not necessary to change the temperature
setting.
T
4
Interior light
Bulb data:
15 W (never use a bulb rated at more than 15 W). The
voltage should agree with the details on the type plate.
Socket: E 14.
Replacing the bulb:
Pull out the mains plug or remove/unscrew the fuse.
• Reach inside the lamp cover,
press upwards at the front
and remove cover to the
side.
• Replace the bulb.
• Replace the cover and click
into position.
