20
Meat probe
For setting an exact core temperature at which the oven will be switched off.
The meat probe can be used with Top/Bottom Heat (conventional) and Hot
Air (fan) functions.
There are two temperatures to remember:
–
Oven temperature: see Roasting Table
–
Core temperature: see Meat Probe Table
1
Important:
Use only the meat probe supplied! If replacing, use only the
manufacturer's original replacement part.
1.
As far as possible, push the meat
probe fully into the meat, so that the
point is in the centre.
2.
Push the meat probe plug into the
socket on the side of the oven, as far
as it will go.
3.
Set the desired oven function.
4.
Set the desired core temperature within
5 seconds, using
or
control knob.
The display changes to the current core
temperature.
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