Type of bak-
ing
Oven func-
tion
Shelf posi-
tion
Temperature
°C
Time (min.)
Apple pie /
Apple pie (2
tins Ø20 cm,
diagonally off
set)
True Fan
Cooking
2
160
60 - 90
Apple pie /
Apple pie (2
tins Ø20 cm,
diagonally off
set)
Conventional
Cooking
1
180
70 - 90
Cheesecake
Conventional
1
170 - 190
60 - 90
1)
Preheat the oven.
Cakes / pastries / breads on baking trays
Type of bak-
ing
Oven func-
tion
Shelf posi-
tion
Temperature
°C
Time (min.)
Plaited bread /
Bread crown
Conventional
3
170 - 190
30 - 40
Christmas
stollen
Conventional
2
160 - 180
1)
50 - 70
Bread (rye
bread):
1.
First part
of baking
proce-
dure.
2.
Second
part of
baking
proce-
dure.
Conventional
1
1.
230
1)
2.
160 - 180
1.
20
2.
30 - 60
Cream puffs /
Eclairs
Conventional
3
190 - 210
1)
20 - 35
Swiss roll
Conventional
3
180 - 200
1)
10 - 20
Cake with
crumble top-
ping (dry)
True Fan
Cooking
3
150 - 160
20 - 40
Buttered al-
mond cake /
Sugar cakes
Conventional
3
190 - 210
1)
20 - 30
ENGLISH
23
Содержание EOC5951AO
Страница 1: ...EOC5951AO EN OVEN USER MANUAL ...
Страница 40: ...min 50 mm 600 560 min 530 min 30 20 min 567 572 579 548 546 594 594 114 5 21 40 www electrolux com ...
Страница 46: ...46 www electrolux com ...
Страница 47: ...ENGLISH 47 ...
Страница 48: ...www electrolux com shop 892938382 A 322012 ...