3. Set the function
, press: Plus
Steam . Set the maximum
temperature.
4. Let the oven operate for 15 minutes.
5. Turn off the oven and let it cool
down.
Accessories can become hotter than
usual. The oven can emit an odour and
smoke. Make sure that the airflow in the
room is sufficient.
7. DAILY USE
WARNING!
Refer to Safety chapters.
7.1 Retractable knobs
To use the appliance press the knob.
The knob comes out.
7.2 Heating functions
Oven func‐
tion
Application
Off position
The oven is off.
Fast Heat Up
To decrease the heat-
up time.
True Fan
Cooking /
True Fan
Cooking
PLUS
To bake on up to three
shelf positions at the
same time and to dry
food.
Set the temperature 20
- 40 °C lower than for
Conventional Cooking.
To add humidity during
the cooking. To get the
right colour and crispy
crust during baking. To
give more juiciness dur‐
ing reheating.
Pizza Setting
To bake pizza. To make
intensive browning and
a crispy bottom.
Oven func‐
tion
Application
Conventional
Cooking
(Top / Bottom
Heat)
To bake and roast food
on one shelf position.
Bottom Heat
To bake cakes with
crispy bottom and to
preserve food.
Defrost
To defrost food (vegeta‐
bles and fruit). The de‐
frosting time depends
on the amount and size
of the frozen food.
ENGLISH
11
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