Electrolux EOB 66713, Информация пользователя, Страница: 14 / 41

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Cooking Functions
The following list explains all the available
cooking functions in sequence.
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Fan Cooking - This setting allows
you to roast or roast and bake
simultaneously using any shelf,
without flavour transference. Pre-
set temperature: 175°C. Highest
temperature: 250°C.
Conventional Cooking - The heat
comes from both the top and bottom
heating elements, ensuring an even
temperature inside the oven. Pre-
set temperature: 200°C. Highest
temperature: 250°C.
Grill - Can be used for grilling smaller
quantities. Pre-set temperature:
250°C. Temperature range: 200 °C
- 250°C.
Thermal Grilling - This is an alter-
native method of cooking food items,
which are normally cooked with the
normal grill. The grill element and the
oven fan operate together, circulating
hot air around the food. Pre-set tem-
perature: 180°C.
Highest temperature: 200°C.
Pizza Function - The bottom
heating element provides direct heat
to the base of pizzas, quiches or
pies, while the fan ensures air is
circulated to cook the topping or
filling.
Pre-set temperature: 175°C. Highest
temperature: 250°C.
Full Grill - The entire grill element
is switched on. Recommended
for large quantities. Pre-set tem-
perature: 250 °C. Temperature
range: 200°C - 250°C.
Bottom Heating Element - The
heat comes only from the heating
element in the bottom of the oven
only. This setting is very good for
finishing off dishes. Pre-set
temperature: 250°C.
Top Heating Element - The heat
comes only from the heating
element in the top of the oven. This
setting is very good for finishing off
dishes. Pre-set temperature:
250°C.
Defrosting - The oven fan
operates without heat and
circulates the air, at room
temperature, inside the oven. This
function is particularly suitable for
defrosting delicate food which
could be damaged by heat, e.g.
cream-filled gateaux, ice cream
cakes, pastries, bread and other
yeast products.
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