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Electrolux EKM601101, Руководство пользователя

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Electrolux EKM601101 Скачать руководство пользователя страница 13

We

ig

ht

 (

g

r.

)

Type of dish

Conventional

Cooking 

Fan cooking 

Cooking

time 

 mi-

nutes

NOTES

Level

temp.

°

C

Level 

temp.

°

C

1000

Chicken

2

190

2

175

60 ~ 80

Whole-in drip-

ping pan

4000

Turkey

2

180

2

160

210 ~ 240

Whole-in drip-

ping pan

1500

Duck

2

175

2

160

120 ~ 150

Whole-in drip-

ping pan

3000

Goose

2

175

2

160

150 ~ 200

Whole-in drip-

ping pan

1200

Rabbit

2

190

2

175

60 ~ 80

Cut in pieces

1500

Hare

2

190

2

175

150 ~ 200

Cut in pieces

800

Pheasant

2

190

2

175

90 ~ 120

Whole

1200

Trout/Sea

bream

2

190

2 (1 and 3)

1)

175

30 ~ 40

3-4 fishes

1500

Tuna fish/Sal-

mon

2

190

2 (1 and 3)

1)

175

25 ~ 35

4-6 fillets

1) If you need to cook more than one dish at the same time, we recommend you to place them on the

levels quoted between brackets. Shelf positions are counted from bottom of the oven.

If you wish to cook more than one dish at the same time, we suggest that you change the
cooking levels of your dishes during the last 5-10 minutes in order to obtain a more uniform
colour of your dishes.

Cooking table - Grilling 

Cooking times do not include pre-heating time.
A short oven pre-heating (about 10 minutes) is necessary before any cooking.

Type of

dish

Quantity

Level 

Temp.

°

C

Cooking time (minutes)

 

Pieces

Weight(gr.)

 

 

Upper side

Lower side

Fillet steaks

4

800

3

maximum

12 ~ 15

12 ~ 14

Beef-steaks

4

600

3

maximum

10 ~ 12

6 ~ 8

Sausages

8

-

3

maximum

12 ~ 15

10 ~ 12

Pork chops

4

600

3

maximum

12 ~ 16

12 ~ 14

Chicken (cut

in two)

2

1000

3

maximum

30 ~ 35

25 ~ 30

Kebabs

4

-

3

maximum

10 ~ 15

10 ~ 12

Chicken

(breast)

4

400

3

maximum

12 ~ 15

12 ~ 14

Chicken

(breast)

6

600

3

maximum

10 ~ 15

8 ~ 10

Fish (fillets)

4

400

3

maximum

12 ~ 14

10 ~ 12

Sandwiches

4 - 6

-

3

maximum

5 ~ 7

-

electrolux 

 13

Содержание EKM601101

Страница 1: ...user manual Mixed Fuel Cooker EKM601101 ...

Страница 2: ...ing the appliance and clean the parts involved us ing a soft cloth wrung out in warm water to which a little washing up liquid has been added Ensure that the gas and electrical supply complies with the type stated on the rating plate located near the gas supply pipe Child safety This appliance is not intended for use by children or other persons whose physical sensory or mental capabilities or lac...

Страница 3: ...y be affected by heat and should not be stored above the appliance During cooking the storage drawer may become hot if the oven is on high for a long period of time therefore flammable mate rials such as oven gloves tea towels plas tic aprons etc should not be stored in the drawer Oven accessories such as baking sheets will also become hot therefore care should be taken when removing these items f...

Страница 4: ...tric ignition push button 2 Back left burner control knob semi rapid 3 Front left burner control knob rapid pow er 4 Front right burner control knob auxiliary 5 Back right hotplate control knob solid 6 Oven function control knob 7 Oven thermostat control light 8 General control light The oven cavity 1 2 3 1 Grill element 2 Oven light 3 Oven shelves 4 electrolux ...

Страница 5: ...as supply Minimum gas supply Ignition of hob burners To ignite a burner before positioning the sau cepan 1 press the electric ignition push button marked by a small spark 2 push the corresponding knob in com pletely and turn in an anticlockwise direc tion to the maximum position 3 keep the knob pushed for about 5 sec onds This will allow the thermocouple to be heated and the safety device to be sw...

Страница 6: ...rner cap 2 Burner crown 3 Spark generator 4 Thermocouple To ensure maximum burner efficiency use only pots and pans with a flat bottom fitting the size of the burner used The hob lid The lid is meant to avoid dust to settle on the hob when it is closed and to collect splashes of oil or fat when it is open Do not use it for any other purpose Always wipe off any splash of liquid before opening the l...

Страница 7: ...ween 50 C and maximum the conventional cooking is acti vated Bottom heating The heat comes from the bottom of the oven only Upper heating The heat comes from the top of the oven only Inner grill It can be used for grilling small quantities If you want more heat coming from the bottom or more heat coming from the top turn the oven function knob so as to place the pointer on the symbol bot tom heat ...

Страница 8: ... little and produce a slightly unpleasant odour when used for the first time This is quite nor mal and will disappear after a few minutes Helpful hints and tips Using the gas hob Start your cooking with a big flame by turning the knob to the symbol Then adjust the flame as necessary The outside of the flame is much hotter than its inside nucleus Accordingly the top of the flame should lick the bot...

Страница 9: ...ast Rapid heating up of fat or water Using the oven Warning Always cook with the oven door closed Stand clear when opening the drop down oven door Do not allow it to fall open support the door using the door handle until it is fully open To open the oven door always hold the handle in the centre The oven has four shelf levels The shelf po sitions are counted from the bottom of the oven as shown in...

Страница 10: ...t is preferable to use tins which do not open A tin which opens lets out fruit juices and sugar which when spilling onto the bottom of the oven caramelize and are difficult to clean Avoid placing pans with plastic handles in the oven as they may not support the heat Remember that a wide bottomed pan allows a faster cooking than a narrow one For hotplate always use pots which properly fit what you ...

Страница 11: ...will of course obtain similar results Only experience will enable you to make the appropriate changes to values given on charts Cooking table Conventional and fan cooking These tables are intended as a guide only It may be necessary to increase or decrease the temperature to suit your individual re quirements Only experience will enable you to determine the correct setting for your personal requir...

Страница 12: ...2 200 2 1 and 3 1 175 40 50 In mould on the shelf Vegetable flan 2 200 2 1 and 3 1 175 45 60 In mould on the shelf Quiches 1 200 2 1 and 3 1 180 35 45 In mould on the shelf Lasagne 2 180 2 160 45 65 In mould on the shelf Cannelloni 2 200 2 175 40 55 In mould on the shelf 1000 Beef 2 190 2 175 50 70 On shelf and dripping pan 1200 Pork 2 180 2 175 100 130 On shelf and dripping pan 1000 Veal 2 190 2 ...

Страница 13: ...ckets Shelf positions are counted from bottom of the oven If you wish to cook more than one dish at the same time we suggest that you change the cooking levels of your dishes during the last 5 10 minutes in order to obtain a more uniform colour of your dishes Cooking table Grilling Cooking times do not include pre heating time A short oven pre heating about 10 minutes is necessary before any cooki...

Страница 14: ...fficult to remove After cleaning be sure to wipe dry with a soft cloth Ignition electrode The electric ignition is obtained through a ce ramic electrode with a metal electrode in side Keep these components well clean to avoid difficult lighting and check that the burner crown holes are not obstructed The hotplate Before cleaning the plates allow them to cool Do not acquire the bad habit of wiping ...

Страница 15: ...lass panels avoid the use of the following Household detergent and bleaches Impregnated pads unsuitable for non stick saucepans Pads or steel wool pads Chemical oven pads or aerosols Rust removers Bath Sink stain removers Clean the outer and inner door glass using warm soapy water Should the inner door glass become heavily soiled it is recommen ded that a cleaning product such as Hob Brite or Bar ...

Страница 16: ...pipe of gas connection and make it replaced by skilled technicians as soon as it shows abnormalities Annual replacement is recom mended Oven lamp replacement Warning Disconnect the appliance from the electricity supply If the oven bulb needs replacing it must comply with the following specifications electric power 15 W 25 W electric rate 230 V 50 Hz resistant to temperatures of 300 C connection ty...

Страница 17: ...nce are ON The oven light does not come on select a function with the oven function control knob check the light bulb and replace it if necessary see Oven lamp replacement It takes too long to finish the dishes or they are cooked too fast the temperature may need adjusting Steam and condensation settle on the food and the oven cavity refer to the contents of this booklet especially to the chapter ...

Страница 18: ...3 229 By pass diameters Burner By pass in 1 100 mm Auxiliary 28 Semi rapid 32 Rapid power 42 Installation Warning This appliance cannot be positioned on a base The following instructions are meant for a qualified installer in order that the operations of installation regulation and service are executed according to the existing regula tions Whenever changes are made involving the disconnection of ...

Страница 19: ...u are go ing to connect the unit to the same kind of gas written on the plate Installation environment Warning This appliance is not connected to a combustion products evacuation device It shall be installed and connected in accordance with current installation regulations Particular attention shall be given to the relevant requirements regarding ventilation In order to make the gas unit work prop...

Страница 20: ... its condition The control of preservation of the flexible pipe consists in checking that it doesn t show cracks cuts marks of burning both on the end parts and on its full extent the material is not hardened but shows its normal elasticity the fastening clamps are not rusted expiry term is not due If one or more ab normalities are seen do not repair the pipe but replace it it cannot come into con...

Страница 21: ...f minimum level To adjust the minimum level of the burners proceed as follows 1 light the burner 2 turn the knob on the position of minimum flame 3 remove the knob 4 with a thin screwdriver adjust the bypass screw If changing from natural gas 20 mbar 13 mbar to liquid gas completely tighten the adjustment screw in until a small regular flame is obtained If changing from liquid gas to natural gas 2...

Страница 22: ...c cable Warning The replacement of electric cable must be carried out exclusively by the service force centre or by personnel with similar competencies in accordance with the current regulations Should the supply cord need to be replaced use only the following cable types H07 RN F H05 RN F H05 RRF H05 VV F H05 V2V2 F T90 H05 BB F It is necessary that the yellow green earth wire is about 2 cm longe...

Страница 23: ...electrolux 23 ...

Страница 24: ...892931732 A 032009 www electrolux com ...

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