Food
Top / Bottom Heat
Time (min)
Comments
Temperature
(°C)
Shelf position
Meringues- two
levels1)
-
-
80 - 100
In a baking tray
Buns1)
190
3
12 - 20
In a baking tray
Eclairs - one
level
190
3
25 - 35
In a baking tray
Eclairs - two
levels
-
-
35 - 45
In a baking tray
Plate tarts
180
2
45 - 70
In a 20 cm
cake mould
Rich fruit cake
160
1
110 - 120
In a 24 cm
cake mould
Victoria sand‐
wich
170
1
50 - 60
In a 20 cm
cake mould
1) Preheat the oven for 10 minutes.
Bread and pizza
Food
Top / Bottom Heat
Time (min)
Comments
Temperature
(°C)
Shelf position
White bread1)
190
1
60 - 70
1 - 2 pieces,
500 gr per
piece
Rye bread
190
1
30 - 45
In a bread tin
Bread rolls1)
190
2
25 - 40
6 - 8 rolls in a
baking tray
Pizza1)
230 - 250
1
10 - 20
In a baking tray
or a deep pan
Scones1)
200
3
10 - 20
In a baking tray
1) Preheat the oven for 10 minutes.
Flans
Food
Top / Bottom Heat
Time (min)
Comments
Temperature
(°C)
Shelf position
Pasta flan
200
2
40 - 50
In a mould
ENGLISH
11
Содержание EKB000W
Страница 1: ...EKB000W EKB000X EN Oven User Manual ...
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