9
30" ELECTRIC SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
¾”
(1.9 cm)
¾”
(1.9 cm)
31½”
(81 cm)
Min.
Cutout
Width
Formed or tile countertop
trimmed ¾" (1.9 cm) back at
front corners of countertop
opening.
Figure 7
To eliminate the risk of burns or
fire by reaching over heated surface units, do not
have cabinet storage space above the range. If there
is cabinet storage space above range, reduce risk by
installing a range hood that projects horizontally a
minimum of 5" (12.7 cm) beyond the bottom of the
cabinet.
Countertop Preparation
• The cooktop sides of the range fit over the cutout
edge of your countertop.
• If you have a
square finish (flat) countertop
, no
countertop preparation is required. Cooktop sides lay
directly on edge of countertop.
• Formed front-edged countertops
must have molded
edge shaved flat 3/4" (1.9 cm) from each front corner
of opening (Figure 7).
• Tile countertops
may need trim cut back 3/4"(1.9
cm) from each front corner and/or rounded edge
flattened (Figure 7).
4.1
4.
Cabinet Construction
4.2
• If the existing cutout width is greater than
30 1/16" (76,4 cm),
reduce the ¾" (1.9 cm)
dimension.
• Countertop must be level.
Place a level on the
countertop, first side to side, then front to back. If
the countertop is not level, the range will not be level.
The oven must be level for satisfactory baking results.
Cooktop sides of range fit over edges of countertop
opening
