Electrolux EBC GL7, Руководство пользователя, Страница: 8 / 20

Cooking tables
Cooking with steam
Warning! Do not open the door during
steam cooking!
Important! Use only water as the liquid!
Cookware for steam cooking
• Use only heat and corrosion resistant
cookware.
• Chrome steel food containers are correct
too (see special accessories).
Oven levels
• There are the correct oven levels in the ta-
ble below. Count the oven levels from the
bottom to the top.
General notes
• When you cook longer than 30 minutes or
when you cook large quantities of food,
add water if it is necessary.
• Put the food in the correct cooking con-
tainers on the shelves. Keep the distance
between the shelves to let the steam get
to each food.
• If you do not use the oven for a long time,
remove water from the water drawer, con-
necting hoses and steam generator (see
section "Cleaning and Care").
Note on the tables for Steam Cooking and
Interval Steam Cooking
• The tables give data for typical dishes.
• The temperature and time are for guidance
only and depend on the composition, size ,
quantity of food and the cookware.
• Use almost the same recipe if you cannot
find the settings for your recipe.
• Start the cooking with the cold oven if the
data in the tables does not recommend
differently.
• Increase the amount of water for rice to the
ratio 1 : 1.5 - 1: 2 contrary to the specifi-
cations in the table.
Steam cooking table
Vegetables
Food Tempera-
ture °C
Water in the water
drawer in ml
Time
1)
in min.
Shelf po-
sition
Artichokes 96 600+400 50 - 60 3
Cauliflower, whole 96 600+200 35 - 45 3
Cauliflower, florets 96 400 20 - 25 3
Broccoli, whole 96 650 30 - 40 3
Broccoli, florets 96 400 20 - 25 3
Mushroom slices 96 300 15 - 20 3
Peas 96 400 20 - 25 3
Fennel 96 600+200 35 - 45 3
Carrots 96 600 35 - 45 3
Kohlrabi, strips 96 450+200 40 - 45 3
Peppers, strips 96 300 15 - 20 3
Leeks, rings 96 650 25 - 35 3
Green beans 96 650 25 - 35 3
Lamb’s lettuce, florets 96 400 20 - 25 3
Brussels sprouts 96 650 30 - 40 3
Beetroot 96 600+600 70 - 90 3
Black salsify 96 600+200 35 - 45 3
Celery, cubed 96 450 20 - 30 3
Asparagus, green 96 650 30 - 40 3
8 electrolux